LeRoux Kitchen
Gourmet Store, Furniture and Home Store, and Food and Beverage Retail
Downtown Portland, Portland
31 Photos
Tai Chi C.
April 27, 2013
Logan T.
June 1, 2013
Joan H.
October 26, 2023
Joan H.
October 26, 2023
Amaury J.
April 15, 2023
Amaury J.
December 23, 2022
H
April 26, 2022
Albert C.
April 24, 2021
Albert C.
August 21, 2020
Ulisses @ M.
September 15, 2019
Bob M.
September 22, 2018
Jessie
July 16, 2018
Paula M.
July 23, 2017
Jenn C.
June 12, 2017
Mon F.
October 17, 2015
Steve S.
August 9, 2011
Lynne V.
July 20, 2013
Kurt G.
July 27, 2012
Nathan C.
October 8, 2011
T Martin H.
November 23, 2012
Michael A.
January 24, 2013
Albert Y.
August 29, 2014
Loring
August 16, 2014
Steve S.
May 7, 2014
Jenna
December 17, 2011
James C.
February 16, 2014
Ross H.
February 23, 2012
David R.
December 28, 2012
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We offer a great selection of wine, beer, and other provisions; an oil and vinegar tasting bar; small kitchen appliances; cookware; cookbooks; and kitchen gadgets galore. The next time you're in Portland, stop in and take a look!
Open until 6:00 PM (Show more)
- Mon–Sun
- 10:00 AM–6:00 PM
(207) 553-7665
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- 7.7
"Everything is made fresh with local ingredients and you can't go wrong with their pastas, salads or sandwiches to go. You will find everything you need and much more that you will want!"
Pamela Laskey - 5.9
"Tons of souvenirs and food items."
Michelle S - 7.4
"The cinnamon salt is my absolute favourite. I do love the glass jars, too bad they don't have them anymore. I tried the spiced balsamic reduction this time, needless to say I didn't leave without it."
Steph Silverman-Lynch
Places people like to go after LeRoux Kitchen
- 7.2
"Downstairs bar is so cozy! I love it"
Holly Brown - 9.1
"There is not enough room for a proper tip Everything is AMAZING here! I have tried most- but my three favorites are 1.) Their Pizza 2.) Cheese Asiago (brick looking thing) and 3.) Rosemary Foccacia"
Dave Pezak - 7.7
"Famous spot the late Bourdain visited. I had to come try it. It’s everybody’s bar with amazing seafood. Make reservations or go to the bar and great service and food. Dive bar feeling. Off the water"
Erik Cintron
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