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Liverpool Lil's

Liverpool Lil's

(Now Closed)
Pub$$$$
Cow Hollow, San Francisco
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Liverpool Lil's
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MenuMenu
Appetizers 2Lunch 4Brunch 5Prix Fix 4Dinner 3Dessert 2
Served at Brunch, Lunch & Dinner
Smoked Salmon Toasts
12.00
Nova Scotia Salmon on Rye Toasts, Cucumber, Capers, Shaved Red Onion & Creme Fraiche
Fried Salt & Pepper Calamari
11.00
Served over Asian Dressed Baby Arugula
Escargot a la Bourguignonne
10.00
Broiled in a Red Wine, Garlic, & Parsley Butter
Baked Brie & Roasted Garlic
12.00
Warm Baguette & Sliced Granny Smith Apple
Baked Macaroni & Cheese
11.00
Four Cheese Sauce w/ Roasted Mushroom, Truffle Oil & Garlic Parmesan Crust
Dungeness Crab Ravioli
11.00
Truffled Mushroom Cream Sauce, Pine Nuts, & Grated Pecorino Romano Cheese
Steamed Clams
16.00
One Full Pound Manila Clams in White Wine, Garlic, & Parsley
Sausage Stuffed Mushrooms
10.00
Topped w/ Melted Parmesan Cheese
Dungeness Crab Cakes
13.00
Two House Made Cakes, Slaw & Horseradish Cocktail Sauce
The LiL Club Burger
10.00
Angus Beef Patty on Toasted White Bread Cut into Four Classic Club Wedges w/ Lettuce, Tomato, Cheddar, Mayo, & a Sprinkle of Shoestring Fries
Sandwich‏
All Sandwiches Are Served w/ Your Choice of Shoestring French Fries or Cole Slaw
Classic Club
13.00
Roasted Turkey Breast, Apple Wood Bacon, Lettuce, Tomato & Mayo on Toasted Egg Bread
California Chicken
13.00
Grilled Chicken Breast, Jalapeño Jack, Mayo, Avocado, Lettuce, & Tomato on a Sesame Bun
Liverpool Burger
13.00
8 oz. Angus Beef Patty, Grilled Onions, Mayo Lettuce & Tomato on a Sesame Seed Bun
Prime Rib French Dip au Jus
14.00
On A French roll w/ Horseradish Cream
B.L.T.A.
11.00
Haas Avocado, Apple Wood Bacon, Lettuce, Tomato, & Mayonnaise on Toasted Egg Bread
Reuben
13.00
House Cooked Corned Beef, Aged Gruyere, Sauerkraut & Thousand Island on Grilled Marbled Rye
Grilled Balsamic Portabella Sandwich
12.00
Mozzarella Cheese, Roasted Red Peppers, Red Onion, Dressed Arugula & Mayo on Herb Focaccia
Lunch Salads
Caesar Salad
13.00
Hearts of Romaine, House Made Caesar Dressing, Spanish White Anchovies, Garlic Croutons, & Shaved Parmesan Dolce
Baby Spinach Salad
14.00
Crumbled Bacon, Blue Cheese, Toasted Pine Nuts, & Hard Boiled Egg w/ Tomato Basil Vinaigrette
Pear Salad
14.00
Mixed Greens Tossed w/ Seasonal Pears, Spiced Pecans, Humboldt Fog Goat Cheese, & Zinfandel Vinaigrette
Cobb Salad
14.00
Mixed Greens, Roast Turkey Breast, Apple wood Smoked Bacon, Hard Boiled Egg, Crumbled Blue Cheese, & Avocado
Lunch Entrees‏
Petrale Sole Meuniere
19.00
Wild Caught West Coast Sole Sautéed in Lemon & Parsley Brown Butter w/ Capers
Seafood Stew
24.00
White Prawns, Manila Clams, Sea Scallops & Ling Cod Steamed in a White Wine, Garlic Herb Clam Broth
Beer Battered Fish & Chips
16.00
Wild Caught West Coast Cod
Steak Frites
18.00
Grilled Skirt‏ Steak, Herb Butter & Garlic Fries
Braised Lamb Shepherd’s Pie
17.00
Carrots, English Peas, & Button Mushrooms Finished w/ Butter Broiled Mashed Potato
Marsala Pork Chop
21.00
Marsala Mushroom Sauce, Sauteed Spinach & Roasted Garlic Mashed Potatoes
Beef Bourguignonne
20.00
Teslow Cooked Short Rib Simmered in a Red Wine Veal Jus w/ Mushrooms, Root Vegetables & Mashed Potatoes
Sandwiches‏
All Sandwiches Are Served w/ Your Choice of Shoestring French Fries or Jicama Cole Slaw
Prime Rib French Dip au Jus
14.00
On a French Roll w/ Horseradish Cream
B.L.T.A.
11.00
Haas Avocado, Apple Wood Bacon, Lettuce, Tomato, & Mayonnaise on Toasted Egg Bread
Reuben
13.00
House Cooked Corned Beef, Aged Gruyere, Sauerkraut & Thousand Island on Grilled Marbled Rye
Grilled Balsamic Portabella Sandwich
12.00
Mozzarella Cheese, Roasted Red Peppers, Red Onion, Dressed Arugula & Mayo on Herb Focaccia
Monte Cristo Sandwich
13.00
Black Forest Ham, Roasted Turkey & Aged Gruyere Cheese Dipped in Egg Batter & Pan Fried w/ Raspberry Preserves, Maple Syrup, Powdered Sugar & Home Fries
Classic Club
13.00
Roasted Turkey Breast, Apple Wood Bacon, Lettuce, Tomato & Mayo on Toasted Egg Bread
California Chicken
13.00
Grilled Chicken Breast, Jalapeño Jack, Mayo, Avocado, Lettuce, & Tomato on a Sesame Bun
Liverpool Burger
13.00
8 oz. Angus Beef Patty, Grilled Onions, Mayo Lettuce & Tomato on a Sesame Seed Bun
Brunch Salads
Caesar Salad
13.00
Hearts of Romaine, House Made Caesar Dressing, Spanish White Anchovies, Garlic Croutons, & Shaved Parmesan Dolce
Bay Spinach Salad
14.00
Crumbled Bacon, Blue Cheese, Toasted Pine Nuts, & Hard Boiled Egg w/ Tomato Basil Vinaigrette
Pear Salad
14.00
Mixed Greens Tossed w/ Seasonal Pears, Spiced Pecans, Humboldt Fog Goat Cheese, & Zinfandel Vinaigrette
Cobb Salad
14.00
Mixed Greens, Roast Turkey Breast, Apple wood Smoked Bacon, Hard Boiled Egg, Crumbled Blue Cheese, & Avocado
Brunch Selections‏
Egg Dishes Are Served With Home Fries, Seasonal Fruit, Toast, English Muffin
Buttermilk Belgian WaffleTopped with
11.00
Topped w/ Powdered Sugar & Blueberry Cinnamon Syrup Served w/ a Choice of Canadian Bacon, Pork Link Sausage, Chicken Apple Sausage, or Apple wood Smoked Bacon
Eggs Blackstone
12.00
Toasted English Muffin Topped w/ Tomato, Apple Wood Smoked Bacon, Poached Eggs, & Hollandaise
Two Eggs & Breakfast Meat
12.00
Choice of Canadian Bacon, Pork Link Sausage, Chicken Apple Sausage or Apple Wood Bacon
Shreeded Corned Beef Hash & Eggs
14.00
House Made w/ Potato, Sweet Pepper, & Onion Served w/ Seasonal Fruit & a Choice of Buttered Toast, English Muffin or a Buttermilk Biscuit
Vegetarian Omelette
13.00
Aged Gruyere‏ Cheese, Spinach, Tomato, Mushroom, & Scallion
English Style Fish & Chips
16.00
Wild Caught West Coast Cod
Buttermilk Biscuits & Gravy
5.00
Eggs Benedict
12.00
Toasted English Muffin Topped w/ Canadian Bacon, Poached Eggs, & Hollandaise Sauce
Buttermilk Fried Chicken & Waffle
15.00
Double Boneless Breast over a Belgian Waffle Topped w/ Fennel Sausage Gravy & a Drizzle of Honey
Dungeness Crab Benedict
15.00
Toasted English‏ Muffin Topped w/ Dungeness Crab, Avocado, Poached Eggs, & Hollandaise Sauce
Joe’s Scramble
13.00
Three Eggs Scrambled w/ Ground Chuck, Spinach, Mushrooms & Scallion
Country Boy Omelet
13.00
Pork Link Sausage, Grilled Onion & Cheddar Topped w/ Fennel Sausage Gravy Served w/ Buttermilk Biscuit
Brunch Cocktails
The Ramos Fizz
7.00
A Classic Combination of Gin, Cream, Orange Flower Water, Egg Whites & Sugar Blended To a Fizzzzzzzz…
John Daly’s Secret
7.00
Sweet Tea Flavored Vodka, Raspberry Liquor, Lemonade & a Splash of OJ
Morning Margarita
6.00
Tequila, Lime Juice, Triple Sec, Simple Syrup & Fresh Squeezed OJ Shaken Over Ice w/ Salt
Mai Tai
7.00
A Tropical Mix of Light Rum, Meyers Dark Rum, An Amaretto Splash, Pineapple & Orange Juice
Bloody LiL Mary
7.00
Vodka & an Eye Opening Mix of Tomato Juice, Horseradish, Worcestershire & Black Pepper
Mimosas Frescas
7.00
These Delights Begin w/ Sparkling White Wine Accompanied By a Suggestion of Fresh Juice of Your Choice (Guava, Peach Mango, Orange)
Starter Selections‏
Soup du Jour
Caesar Salad
Hearts of Romaine, Homemade Caesar Dressing, White Anchovies, Garlic Croutons & Shredded Parmesan
Entree Selections
Manchester Wellington
Ground Chuck Topped w/ Black Forrest Ham Baked in Puff Pastry & Finished w/ Béarnaise Sauce
Braised Lamb Shepherd’s Pie
Carrots, English Peas, & Button Mushrooms Finished w/ Drawn Butter Broiled Mashed Potato
Petrale Sole Meuniere
Wild Caught West Coast Sole Sautéed in Lemon & Parsley Brown Butter w/ Caper
Steak Frites
Grilled Skirt Steak, Herb Butter & Garlic Fries
Dessert Selections‏
Creme Brulee
Mini Hot Fudge Sundae
Soup and Salad‏
Soup du Jour
Market
Mixed Greens Salad
6.00
Red Cabbage, Carrot, & Cherry Tomato Choice of Blue Cheese Dressing, Ranch Dressing, Tarragon White Balsamic Vinaigrette, Thousand Island Tomato Basil Vinaigrette, or Zinfandel Vinaigrette
Caesar Salad
7.00
Hearts of Romaine, House Made Caesar Dressing, Spanish White Anchovies, Garlic Croutons, & Shaved Parmesan Dolce
Seafood Stew
24.00
White Prawns, Manila Clams, Sea Scallops & Ling Cod Steamed in a White Wine, Garlic Herb Clam Broth
French Onion Soup
8.00
House Made Veal Broth, Melted Gruyere & Mozzarella Cheese Over Crostini
Pear Salad
9.00
Mixed Greens Tossed w/ Seasonal Pears, Spiced Pecans, Humboldt Fog Goat Cheese, & Zinfandel Vinaigrette
Baby Spinach Salad
9.00
Crumbled Bacon, Blue Cheese, Toasted Pine Nuts, & Hard Boiled Egg w/ Tomato Basil Vinaigrette
Steak Frites
Grilled Skirt Steak, Herb Butter & Parmesan Garlic Fries
18.00
Petrale Sole Meuniere
19.00
Wild Caught West Coast Sole Sautéed in Lemon & Parsley Brown Butter w/ Capers
Beef Bourguignonne
20.00
Slow Cooked Short Rib Simmered in a Red Wine Veal Jus w/ Mushrooms, Root Vegetables & Mashed Potatoes
Beer Battered Fish & Chips
16.00
Wild Caught West Coast Cod
Grilled Balsamic Portabella Sandwich
12.00
Mozzarella Cheese, Roasted Red Peppers, Red Onion, Dressed Arugula & Mayo on Herb Focaccia
Manchester Wellington
18.00
Ground Angus Chuck Topped w/ Black Forrest Ham Baked in Puff Pastry & Finished w/ Bearnaise Sauce
Braised Lamb Shepherd’s Pie
17.00
Carrots, English Peas, & Button Mushrooms Finished w/ Butter Broiled Mashed Potato
Marsala Pork Chop
21.00
Marsala Mushroom Sauce, Sauteed Spinach & Roasted Garlic Mashed Potatoes
Liverpool Burger
13.00
8 oz. Angus Beef Patty, Grilled Onions, Mayo Lettuce & Tomato on a Sesame Seed Bun
Creme Brulee
7.95
Grand Marnier Chocolate Mousse
6.95
Bananas Foster Bread Pudding
7.95
A la Mode w/ Caramel Sauce
Chocolate Fudge Cake & Berry Compote
7.95
Pie du jour a la Mode
7.95
Mini Hot Fudge Sundae
5.95

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Liverpool Lil's
2942 Lyon St (at Lombard)
San Francisco, CA 94123
United States
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Liverpool LiL’s is a neighborhood favorite in San Francisco. Catch a Giants game with a beer or chat with the locals at this tried-and-true English pub.
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Permanently closed (Show more)
  • Mon
    • 11:00 AM–1:00 AM
  • Tue–Fri
    • 11:00 AM–2:00 AM
  • Sat
    • 10:00 AM–2:00 AM
  • Sun
    • 10:00 AM–1:00 AM
Phone icon
(415) 921-6664
World Wide Web icon
Twitter icon
@liverpoollils
Features
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Brunch, Happy Hour
Drinks
Beer, Wine, Cocktails
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