Madrid Tapas y Sangria

Madrid Tapas y Sangria

(Now Closed)
Tapas Restaurant$$$$
Downtown Flagstaff, Flagstaff
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Madrid Tapas y Sangria
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MenuMenu
Menu 5
Canapes​
A canape is an appetizer usually consisting of a thin slice of bread w/ savory toppings
Pimiento Rojo Asado
5.00
Roasted​ red bell peppers w/ goat cheese, drizzled w/ spanish olive oil
Anchoas Y Boquerones
6.00
Imported sardines & white anchovy drizzled w/ vinaigrette
Queso De Valdeon Al Higo Con Miel
6.50
Imported spanish blue cheese, figs, & wildflower honey
Canape Especial
4.00
Customize​ a canape w/ imported ingredients
Plato De Quesos
Manchego, valdeon, san simon smoked, & chef's selection 3/1oz
Jamon Serrano, 12 Mesas
9.00
Spanish serrano ham by redondo iglesias, aged 12 mo.
Jamon Iberico
20.00
Spanish "pata negra" the finest ham in the world, aged 24 mo. by fermin
Pan Con Tomate
3.00
Freshly baked French bread sliced & toasted w/ grated fresh tomatoes drizzled w/ spanish olive oil
Pan Con Queso De Cabra Y Pera
5.50
A cream of goat cheese & pear w/ caramelized onions, drizzled w/ wildflower honey
Salmon Ahumado Con Crema
6.50
Smoked salmon w/ a freshly made dill cream sauce
Jamon Y Pina
7.00
Serrano ham, freshly cut pineapple, & manchego toasted & served warm
Manchego Y Membrillo Con Almendras
5.70
Slices of manchego cheese w/ imported spanish quince paste & almonds. quince is the medieval european predecessor to the apple, the tart sweetness perfectly balances the sharp, salty cheese (gluten free)
Plato De Embutidos
17.00
Jamon serrano, chorizo, & salchichon
Surtido De Jamon
14.00
1/2 plate jamon serrano, 1/2 plate jamon iberico
Bocadillos​: Sandwiches
Manchego Y Arugula
8.50
A French baguette sandwich w/ manchego & organic arugula sauteed w/ chili flakes & an olive oil infused w/ rosemary, thyme, & sage
Beef Sliders
7.00
Our cattleman select 100% pure ground beef sliders are served on local fresh baked buns by village baker topped w/ organic arugula, tomato, manchego cheese, & caramelized onions
Fried Calamari Sandwich
8.50
A​ classic in madrid, Spain, our squid is lightly tossed in flour w/ sea salt & pepper served on a French baguette w/ organic arugula, tomato, & homemade aioli
Tapas​
Tapas are smaller portions, it is tradition to try a variety & share amongst friends
Datiles Rellenos
4.00
Dates filled w/ gorgonzola & wrapped in applewood bacon (gluten free)
Patatas Bravas
5.50
Another class, crispy fried potatoes tossed in salt, pepper, pimenton, & topped w/ our homemade bravas sauce (gluten free)
Gambas Al Ajillo
7.00
Shrimp cooked in an earthenware Cazuela w/ spanish olive oil & lots of garlic w/ chili flakes, making the oil a delicious dipping sauce (gluten free)
Migas
7.00
A soft yolk egg over red bell peppers, Anaheim peppers, bread crumbs, & chorizo served in an earthenware cazuela dish
Asparagus Wrapped
5.50
With jamon Fresh asparagus wrapped w/ serrano ham seared in olive oil (gluten free)
Camarones Fritos
8.50
Fried shrimp lightly tossed in flour w/ sea salt & pepper, served w/ cilantro sauce.
Stuffed Piquillo Peppers
8.50
Imported piquillo peppers stuffed w/ chorizo, manchego, diced onions & bread crumbs
Croquetas Vegetarianas
6.50
Vegetarian croquettes made w/ seasonal vegetables & bechamel
Pulpo A La Gallega
10.00
Grilled​ octopus, potatoes, spanish smoked paprika & olive oil
Spanish Olives
4.50
Imported olives marinated in olive oil infused w/ rosemary & garlic (gluten free)
Tortilla Espanola
5.50
A classic tapa that ca be found everywhere across Spain, a thick egg omelet w/ caramelized onions & potatoes, served w/ homemade aioli (gluten free)
Patatas Fritas Con Hierba Romero Y Salvia
6.00
Very thin fried potatoes, accompanied w/ fresh rosemary, sage herbs, & seasoned w/ sea salt, served w/ aioli (gluten free)
Champinones Al Ajillo
6.50
Mushrooms cooked in an earthenware Cazuela w/ olive oil, garlic, & chili flakes (gluten free)
Albondigas En Salsa De Almendras
7.50
Homemade meatballs marinated in a saffron, almond sauce, w/ diced carrots & onions, making a satisfying stew
Calamares Fritos
8.50
Fried squid freshly cut & lightly tossed in flour w/ sea salt & pepper, served w/ homemade aioli
Croquetas De Jamon
7.00
Traditional croquettes made of fried bechamel, caramelized onions, & jamon serrano
Calamares Rellenos
8.50
Seared​ stuffed squid w/ caramelized onions & bacon w/ a homemade parsley almond sauce (gluten free)
Melon Con Jamon
8.00
Fresh cantaloupe wrapped w/ serrano ham & drizzled w/ spanish olive oil
Plato De Jamon Serrano
9.00
A plate full of our freshly sliced serrano ham (gluten free)
Desserts​
Churros Con Chocolate
6.00
Rich spanish hot chocolate, & warm churros, a common breakfast & late night treat in madrid & throughout Spain
Fruta Rellena Con Crema
6.00
Seasonal fresh fruit filled w/ lemon zest creme
Mel I Mato
6.50
Fresh goat cheese w/ wildflower honey, toasted almonds & slices of figs, a classic in catalonia (gluten free)

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Madrid Tapas y Sangria
16 E Route 66 #104 (Leroux and Rt 66)
Flagstaff, AZ 86001
United States
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Spanish tapas bar
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Permanently closed (Show more)
  • Tue–Thu, Sun
    • 11:00 AM–9:00 PM
  • Fri–Sat
    • 11:00 AM–10:00 PM
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(928) 266-0513
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Credit Cards
Yes
Outdoor Seating
Yes
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