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mar'sel
American Restaurant and French Restaurant$$$$
Rancho Palos Verdes
The experts at Serious Eats and LA Weekly recommend this place
"green eggs and ham"(2 Tips)
"The Wagyu Ribeye is insane."(2 Tips)
"CNN Burger List: upscale California gourmet burger."(2 Tips)
"Food, wine and desserts are amazing!"(3 Tips)
26 Tips and reviewsFilter:
- eggs and ham
- wine
- scenic views
- good service
- tasting menu
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- Los AngelesSeptember 17, 2013Both lunch & brunch shouldn't be missed, notably the signature “green eggs and ham,” a stack of cured pork belly and fried eggs slid onto toasted brioche and painted with colorful salsa verde.
The cheese plate comes in two sizzles, small (3) and large (5 cheeses). Served with homemade fig and strawberry jam, walnut bread, English muffins and grapes.
Esme GouldApril 22, 2020I enjoyed the family time that I had in this restaurant last week. The service was served well, and we will definitely come back! This restaurant is definitely recommended! Thanks a lot, by the way!- Estrada BernadetteMarch 31, 2020Excellent place in Los Angeles, in a famous "Bar street". There is a very good food and extensive menu, especially for breakfast.
Jordan KongDecember 29, 2017Bread service here is wonderful. Check out the sea salt, which they make themselves on property!
Melody ScottMarch 23, 2018Had brunch-Green eggs and ham, pastry basket. Wasn’t crowded at all and had an amazing view of the ocean.
Serious EatsAugust 16, 2013A swanky restaurant tucked into the Terranea resport in Rancho Palos Verdes, which clings to the cliffs of Los Angeles' South Bay.- Egle UstMarch 17, 2015Food, wine and desserts are amazing! The view of rising moon is breathtaking! Very romantic atmosphere!
- Joseph DileoJune 1, 2016Great soup! Very fast service, authentic recipes and also clean and modern atmosphere. I'd definitely come back again.
mar'sel is open for brunch on Saturdays/Sundays and the salmon plate is delish!
- Michelle ParsleyJune 15, 2013La Poire Rouge martini is a must. They have some good mixologists here.
anaMarch 17, 2010Order the berry mojito. The bar tender is very creative with wine caps. Ask him to make you a chair ~ it's super cute.
Carlo de LeonJanuary 13, 2010@ mar'sel; everything on the menu is amazing.Have the tasting menu. Ask Cameron the Sommelier to pair the courses.
nelehelenMarch 15, 2014For such a nice place, the service sucks. The bus boys are more attentive than our server. Whaaaack.
Order the fried lamb tongue. You will not regret it. Chef Michael F is the bomb!
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mar'sel
100 Terranea Way (at Palos Verdes Dr S)
Rancho Palos Verdes, CA 90275
United States
Rancho Palos Verdes, CA 90275
United States
At: Terranea Resort
Located just south of Los Angeles on the verdant Palos Verdes peninsula, mar'sel (a play on the Spanish word for "sea" and the French word for "salt") offers a decidedly inventive twist on California cuisine from award-winning Chef Michael Fiorelli.
Closed until 5:00 PM (Show more)
- Tue–Sat
- 5:00 PM–9:00 PM
- Sun
- 10:00 AM–2:00 PM
(310) 265-2836
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Breakfast, Brunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More
Other places inside Terranea Resort
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rockstockbarrel
"food, people,weather & place are perfect all in one!"
Robert Sevilla
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