While Alma does suffer from some of the pitfalls of "modern Mexican," it also gets a lot right, taking traditional dishes and refining them just enough to allow you to taste them afresh. Read more.
Start your journey into this cuisine with the grilled fish, Vietnamese crepe and "shaking" filet mignon. Watch out for the price tag on the prized Kobe beef! Read more.
And....the Soul Food pizza is amazing - fried chicken, mashed potatoes, gravy & collard greens atop.
Add this tip to your to your foursquare "to do" list for Valentine Day 2012A four-course meal will be available for $90 per guest. Read more.
So the sound here is beyond amazing, the lighting is great. No booze being sold tonight, free mixers. Bring a flask and your in business. $20 cover tonight, first night this club is open, it's amazing
If you can finagle it, make sure you're in row 2 of Soarin'--rows 1 and 3 are still good, but row 2 will give you a more seamless experience.
This bar was used as the filming location in the movie 'Hall Pass' where the characters played by Owen Wilson & Jason Sudeikis test out their pick-up lines before they get drunk & pass out. Read more.
The new chef at the Terrace restaurant in Ellis Hotel, Jon Wolf, is turning out a menu that will look familiar to anyone well-versed in New Southern cuisine: Shrimp and grits, pork belly, pan-seared G Read more.
Sopo film nite, it's getting hipsterish in here.....don't trip over bicycles coming in :)
This is the one and only location within miles of downtown where you can get your bicycle maintained. Pumps, tubes & lube.
Non-profit youth development program for kids (11-18 yo) from our community to earn bicycles by working in the shop. We also provide repair service. Open Mon&Wed 3:30pm-6:30pm. Donations welcome!
The mezzanine parking deck is a great place to do bicycle riding on rainy days
Make a dinner from the small plates here! My recs: Ackee & Salt Fish, Spiced Curry Poached Mussels, Empanadas, & Sweet Plantains. With an Autumn Harvest and/or Southern Solstice to wash it down!
The seasoning on the huge jerk pork chop is magical that is both slightly sweet orange and spicy. Both service and the Triple Chocolate dessert will make you feel loved. Read more.
An absolute destination for any self-respecting cake fiend. It's impossible to leave without a huge smile on your face. Inexpensive, too!
The original 5 Napkin’s topped with gruyere, caramelized onions, and rosemary aioli, but there’re also alternate burgers like lamb kofta and ginger-marinated ahi tuna. Read more.
There's a world of warm cocktails beyond the hot toddy - Order the Jaguar's Milk Punch created by Paul Calvert. It's the best hot drink on the menu! Click More Info for the full recipe. Read more.
Prioritize the Lamborghini and the Hambo. The Smokin' Trout, Beast on Yeast, and Castro are also good choices.
Try the game meat burger. The type of meat changes frequently so be sure to ask your server what it is when you visit. The mac and cheese is an outstanding side item!
CL Best of Atlanta 2010 winner: Best evolution of farm-to-table dining. Classic Southern dishes, fluffy biscuits and the creamiest local creamed corn translated to affordable, neighborhood dining Read more.
On the WKD tempt fate with the Death Muffin. The ingredients? Sausage, Bacon Bits, Bacon Strips, Cookie Sheet, Maple Syrup, Cayenne Pepper, Melted Cheddar, Poached Egg, on English Muffin. Decadent. Read more.
Order the Blood and Sand, a mouthwatering concoction made with scotch, cherry liquor, antica formula vermouth, and house grenadine that'll knock you out and hang you out to dry. Read more.
