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- Shauna CauseyJanuary 25, 2011Local organic food and fresh baked bread. Great food and they support the local community-- excellent combo.
- Small peanut butter bar is my regular. French rolls for $.45 is nice. Walnut leavain is my favorite bread. I should try other breads too.
- The Charles Harris Baker, a thing of beauty, a drink of refinement.
- The weekend brunch is spectacular! The menu rotates, but they have these apple fritters always that are to die for.
- The Turtle Tart is just amazing. The problem is that Mayfield Cafe does NOT serve that dessert. You need to get it from the Mayfield Bakery next door.
- Brandon TennantAugust 16, 2014Tasty beef hash that doesn't feel heavy. Very loud and hard to hear people across from you.
- Try the peach ginger scones at the bakery, they are delicious!
- Larry BarrasSeptember 27, 2010Dinner is great, albeit a little pricey. When the bakery closes, they put out left over bread to take home in the cafe.
- Was an awesome bakery if overpriced but closed permanently during COVID
- Brunch: the best corned beef hash and eggs I have ever had. Brilliant, stupendous.
- WinterApril 14, 2014Good food. Terrible service. In a pretty empty restaurant it took forever to order and longer to get the check. Worst part was my server was mia otherwise i would've flagged him
- David RohrsheimNovember 23, 2011Grab a big loaf of bread and cook eggs on toast for breakfast at home
- Rohan DsouzaJuly 19, 2015Ridiculous price for bacon. $7 for two strips is crazy, even if it's laced with drugs
- Anthony MaggioOctober 27, 2013Great for dinner, but brunch left a bit to be desired - slow service, so-so food and high prices.
- If you ask, they will heat your scone etc. a wonderful treat!
- They have Hot Cross Buns in the bakery for Easter. Amazingly great.