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Mr. Wong

Mr. Wong

Chinese Restaurant$$$$
Sydney City Center, Sydney
  • Stars
  • Stars
    This place is famous for their Chinese food. It's one of the most popular in the city!
  • Tips
    Nicolas A.
    "Highly recommend the crispy eggplant"(6 Tips)
    Lisette N.
    "Everything we had was good, especially the Peking Duck."(10 Tips)
    Pet S.
    "Try the luxury take on 1970s prawn toast with foie gras and almonds."(6 Tips)
    "Duck pancakes and the souce that goes with it are to die for!"(5 Tips)
Tips and Reviews icon140 Tips and reviews
  • crispy eggplant
  • good for dates
  • trendy
  • good for groups
  • duck
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  • Popular
  • Recent
  • Christopher P.
    Christopher PepeJune 23, 2014
    We couldn't understand the waiter very well and ended up ordering $193 snow crab. Good thing it was the best crab I've ever eaten in my life. It was also enough food for 4 people, so it worked out?
    Upvoted Jan 19
  • Emre Berge E.
    Emre Berge ErgenekonJanuary 2, 2015
    Love the ambience, the interior is a fusion of Chinese details and American 1920s. To top that there is a hidden door to Palmer & Co at the lower floor – one of Sydney's best speakeasy cocktail bars!
  • Tiki P.heart icon on user image
    Tiki PJuly 17, 2016
    Best yum cha I've ever had; not your average fare. Prawn toast with fois gras & almonds, Crispy calamari dumplings, duck spring rolls, king crab dumplings with golden soup.
  • Ji
    JiApril 6, 2019
    Duck pancakes and the souce that goes with it are to die for! Dim sum platter was disappointing. Wagyu beef and pork belly were delicious. Good wine and excellent service, what else can one want :)
  • Tingheart icon on user image
    TingNovember 20, 2014
    What a cool Chinese restaurant! Even if you don't eat here, it's worth a visit just to see the interiors. There is a secret access door in the basement to the bar next door.
  • Dennis L.heart icon on user image
    Dennis LeSeptember 11, 2014
    Undoubtedly the best Chinese in Sydney CBD North. Plump dumplings + delicious usual suspects like Peking duck & mapo tofu. Must try multiple desserts to share. Ideal for groups, bookings for 6+ only.
  • Richard F.
    Richard FooFebruary 16, 2015
    Excellent food. Roast Duck, XO Sauce Pippies, Crabmeat Fried Rice with roe are all good. Dim Sums are gems too. Scallop Prawn Shumai, Abalone/Chicken Glutinous Rice, Prawn Toasts w Foie Gras all 👍
  • ブルーノheart icon on user image
    ブルーノMarch 18, 2018
    Coolest Chinese restaurant ever! Great vibe, beautiful decor and delicious food. Very crowded so make a reservation in advance or be prepared to wait for a table.
  • Pet S.heart icon on user image
    Pet SJuly 26, 2015
    Delicate, deluxe, upmarket yum cha in a beautiful dining room with fantastic service running strictly 10.30-12 on weekends. Try the luxury take on 1970s prawn toast with foie gras and almonds.
  • Mooksy ♔.
    Mooksy ♔September 2, 2012
    Peking duck, beef tartare, salt and pepper squid, beef vermicelli noodles, venison puffs from the fried platters... Too much to name. If you are authentic Chinese, go back to Chinatown :)
  • Wendy A.heart icon on user image
    Wendy ApisdorfMarch 21, 2017
    Great food and great people. The chicken is alright but the pork is amazing along with the duck pancakes! 🌸
  • Paul G.heart icon on user image
    Paul GallagherNovember 22, 2017
    Very tasty dim sum, served exclusively at lunch. Try the Wagyu & truffle in a very delicate pastry or the prawn toast with foie gras! I’ll be back.
  • Paul C.heart icon on user image
    Paul CanterburyJune 2, 2018
    Holy crap, the food is good here. The service is fast and very attentive without being overbearing. The kung pao chicken and the sweet and sour crispy pork were my favourites.
  • Foodtraveler_theworldheart icon on user image
    Foodtraveler_theworldSeptember 11, 2018
    Great ambience, good Chinese food, love roasted duck, assorted fried dimsum, Stir Fried Scallop & Seafood. Booking is required.
  • Katrina Y.heart icon on user image
    Katrina YiangouMay 17, 2017
    Everything at Mr. Wong is always a winner. Crispy eggplant was a surprising standout, and you can't go wrong with the kung pao chicken and Peking duck pancakes.
  • Noah W.heart icon on user image
    Noah WeissJuly 8, 2017
    Upscale Chinese in a great vibe with good cocktails. Lamb, crispy eggplant, and dim sum style dumplings.
  • Luming C.
    Luming ChenFebruary 17, 2019
    Nice decoration atmosphere,so many manpower there, good management system, food just fancy nancy, not Cantonese yum cha, since all dish’s sauce are using the same as bbq duck sauce 😅 A bit overprice
  • Virginia G.
    Virginia GordonApril 20, 2013
    Been here 25+ times
    Baby spinach and morel mushroom dumpling, baked BBQ pork puff, prawn har gau and jade seafood dumpling is a great first round of tastes. Dan Hong is always in the house on Saturdays.
  • Anna L.heart icon on user image
    Anna LMarch 22, 2014
    Been here 25+ times
    The mango pudding is the most divine dessert. A beautiful mixture of textures and flavours.
  • YL Y.heart icon on user image
    YL YLJanuary 29, 2019
    dim sum creative but hope no msg added is seem impossible 👅👅my sensitive tongue tell the true . The recommendations from Lisa the famous Bi fong tong fried rice can order half p. Super friendly LISA
  • W C.heart icon on user image
    W CMarch 24, 2016
    Peking duck and shrimp balls are a must, good restaurant good atmosphere. A little annoying hostess tries to force people to sit at bar even when there was plenty of empty tables
  • Lisette N.heart icon on user image
    Lisette NFebruary 20, 2015
    Everything we had was good, especially the Peking Duck. Get there early, you'll have to wait a while but they will take your number and send you a text when your table is ready.
  • Jennifer E.heart icon on user image
    Jennifer EvansJune 11, 2015
    So good! Get the duck, any of the dim sum and their crab fried rice. They also serve amazing veggies.
  • Linda H.heart icon on user image
    Linda HongMay 17, 2015
    Steamed fish, pork hock, Shanghai stir-fried noodles, oh every dish is very tasty. This must be the trendiest Chinese restaurant in Sydney. Steamed rice was the only let down, was under cooked.
  • Ryan L.heart icon on user image
    Ryan LeggettAugust 12, 2019
    Tasty dumplings 🥟 in a beautiful space. Go with a big group so you can try everything!
  • Darren P.
    Darren PollardDecember 9, 2012
    The best lamb chops. Period. Seriously, the best tasting crust, the largest juiciest chops. Divine. And I use that word sparingly.
  • Phoebes G.
    Phoebes GarlandFebruary 9, 2013
    Been here 25+ times
    Foie gras prawn toast is to die for ! As are most dishes, like Kung pao chicken, Lobster Mi Roll and Scallop and Prawn dumplings are sensational with salmon roe  x
  • Hendy O.heart icon on user image
    Hendy OngkodjojoDecember 4, 2012
    Love the attention to details at this place. Give peking duck, dim sum platter and pork belly a go. If you like your food spicy, try mapo tofu or chili king prawns!
  • Y Y.heart icon on user image
    Y YApril 11, 2019
    Food decent but front desk / reservation staff is a pain. Makes them look highly sought after but it’s just Chinese food for goodness sake
  • National Geographic Traveller (UK)
    Sydney has long adopted Southeast Asian cuisine as its own. Look for Mr Wong, a high-end dumpling den hidden behind the Establishment Hotel. Read more
  • Khai Yi Khorheart icon on user image
    Khai Yi KhorSeptember 25, 2018
    Amazing Peking Duck Pancakes and great Dimsum. The “Char-Siu” Roasted Glacier Toothfish was average.
  • Mike M.
    Mike McCormickNovember 14, 2013
    I highly recommend the roast duck, but be sure to make a reservation unless you don't mind sitting at the bar. This place is very popular.
  • Riad M.
    Riad MJanuary 16, 2014
    Awesome dim sum, hot but fantastic Kung pao chicken! But give the lamb cutlets a miss (battered but with no flavour or spice at all)
  • Shirin H.heart icon on user image
    Shirin HDecember 30, 2017
    Lunch dim sum was 👌🏽. The service was impeccable even at peak time with lines out the door.
  • Kristin K.
    Kristin KunasingamNovember 12, 2012
    Pork belly with apple was delish. Egg noodles with wagyu also a must have plus the eel, silken tofu and century egg starter were all delish..
  • HL
    HLJanuary 16, 2014
    Always ask the host to recommend their daily specials...let us not too focused on just the menu! Cocktails are great here too!
  • Erin B.heart icon on user image
    Erin BoydNovember 1, 2016
    Cocktails are unreal. Try the Hong Kong Kick! And the duck spring rolls!
  • Laura M.heart icon on user image
    Laura Mayer de GrootDecember 22, 2015
    Amazing Chinese food. But the real killer are the deserts! Despite an extensive drinks menu, I didn't like their cocktails too much
  • Rodolfo W.heart icon on user image
    Rodolfo WFebruary 2, 2017
    Dumplings are incredible. All of them. Also loved the duck spring roll. Pretty good wine selection.
  • W C.
    W CJuly 28, 2013
    The availability of dim sims for lunch makes lunch a much better experience than dinner. I would recommend the crab wrapped in egg noodles.
  • Michelleheart icon on user image
    MichelleMay 18, 2018
    The ribs were sensational so were the prawn toast. Duck was great too
  • Thomas T.
    Thomas TreutlerJuly 14, 2013
    Perfect service, good food. Recommendation: deserts "Fried vanilla ice cream" and "Chocolate cream with ..." - unbelievable delicious!
  • Gé ..heart icon on user image
    Gé .November 8, 2015
    Great selection of fusion food. But very noisy and difficult to get a table. Add drinks to your menu and the bill will easily run over $150 for 2.
  • Markella N.
    Markella NicolaouFebruary 2, 2016
    The food... the wine... the staff... The place .. Anything and everything you try is tasty and of quality!
  • Phil N.
    Phil NomOctober 22, 2014
    Sashimi tuna is delectable as are the desserts. Service no better than Chinatown thou
  • Camilla M.
    Camilla Mary-RoseNovember 21, 2014
    Make sure you book...!! Will take bookings for all table size & time
  • Elliot C.heart icon on user image
    Elliot ChanceAugust 24, 2015
    The food is very good here and it's open late. The sweet and sour pork is not what you expect but it's incredible.
  • Sam F.heart icon on user image
    Sam FalletiMarch 28, 2017
    Awesome place. Fantastic service. Perfect place if u want to drop bucket loads of cash
  • Adam P.heart icon on user image
    Adam PAugust 11, 2020
    Such a fantastic restaurant. Everything I’ve had there is excellent.
  • Christine Y.
    Christine YuanApril 17, 2014
    Yummy food, consistent service! One of my favorite Chinese restaurants!
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