Foursquare City Guide

Nearby:

Get inspired:

See all
87 photos

Neveux Artisan Creamery & Espresso Bar

(Now Closed)

Ice Cream Parlor$$$$

Mid-City West, Los Angeles

Save

Share

Neveux Artisan Creamery & Espresso Bar

87 Photos

Menu

Menu 2

Menu

Ice Cream

Basil Olive Oil

9.00

Basil olive oil a gift of olive oil from a sweet family in our neighborhood inspired this creation – fresh basil combined with this slightly peppery olive oil produces a delicious flavor with an incredibly smooth textured.

Caliente Cinnamon Chocolate

9.00

Caliente cinnamon chocolate what started as a truly dense cinnamon-chocolate ice cream evolved into a truly dense cinnamon chocolate ice cream with a spicy kick after an inspiring conversation with a customer about her love of mexican chocolate.

Chocolate Grapefruit

9.00

Chocolate grapefruit what a fun, surprising flavor! The velvety chocolate first wraps around your tongue and then the sour grapefruit citrus grabs the back sides of your tongue once the chocolate begins to retreat.

Coconut Curry Lemon Grass

9.00

Coconut curry lemon grass inspired by a trip to thailand, ccl brings the savory quality of oft misunderstood curry (it’s not spicy hot! ) , The sweetness of lemongrass and the texture of coconut flakes into one delightful asian-inspired treat.

Espresso Caramel

9.00

Espresso caramel sweet homemade caramel combined with deep, savory espresso takes coffee ice cream to a whole new level.

Honey Lavender -

9.00

Oh lavender, you pungent little flower. A delicate balance of cream, honey and culinary lavender create a flavor experience like no other.

Maple Fig

9.00

Maple sweet vermont maple syrup and savory figs wow, delish

Pineapple Sage

9.00

Pineapple sage sweetness of pineapple cut with the savory flavor of sage is a perfect refreshing flavor on a hot day.

Rhubarb Mint

9.00

Rhubarb mint inspired by a favorite childhood memory of growing up in maine, picking fresh rhubarb stocks from the garden and dipping them in sugar. Fresh mint and cream tame the tartness of rhubarb to create a refreshing frozen concoction.

Rosemary Butterscotch

9.00

Rosemary butterscotch more than one customer has exclaimed “genius! Genius!” after trying this favorite. Fresh rosemary coaxes butterscotch off it’s sweet ledge to make a truly savory butterscotch experience.

Strawberry Balsamic

9.00

Strawberry balsamic, no, it does not taste like salad! Aka “sucker-punch,” the combination of sweet cream, strawberries and aged balsamic vinegar makes a delicious ice cream with a bit of a kick.

Blueberry Chèvre

9.00

Blueberry chèvre a winner the first day it hit the display case, sweet and tart blueberries pair perfectly with the smooth texture of savory goat cheese – and what a beautiful color!

Cardamom Crème Fraîche

9.00

Cardamom crème fraîche cardamom, a spice derived from plants in the ginger family, produces a modestly zesty version of our crème fraîche.

Cinnamon Date Tahini

9.00

Cinnamon date tahini inspired by a restaurant in san francisco that serves middle eastern and north african entrees my dinner companion, mary louise, and i conjured-up a flavor based on some of our favorite culinary treats from these regions.

Crème Fraîche

9.00

Crème fraîche wow, who needs plain vanilla when you can have the sweet tanginess of crème fraîche? On this one you can tell the sweetness is from the crème and not from sugar. A perfect companion for any fruit pie or tart.

Ginger

9.00

Ginger now there’s one powerful root. No need to worry, the cream gets everything under control and produces a nice zesty ice cream.

Lemon Cherry Molasses

9.00

Lemon cherry molasses the light tartness of lemon and unique flavor of black cherries collide with the thick, rich qualities of molasses to make one palette pleasing ice cream.

Pepper Peach

9.00

Pepper peach another fun, surprising flavor! A friend said it’ll never work, good thing i didn’t listen to you, willie! This has become one of my favorites – you get the light sweet peach flavor up front and then the warmth of the cracked pepper in your throat.

Pumpkin Spice Cranberry

9.00

Pumpkin spice cranberry what are the holidays without some pumpkin spice and cranberries? A perfect seasonal flavor to go with your favorite pie.

Roasted Banana

9.00

Roasted banana yes, we use real banana and yes they’re roasted to a caramelized perfection. Many customers claim it’s the best banana ice cream they’ve ever had.

Salted Caramel

9.00

Salted caramel the classic of the sweet and savory genre brings together the sweetness of homemade caramel with the savory qualities of sea salt.

Toasted Marshmallow

9.00

Toasted marshmallow fresh homemade marshmallow and toasted marshmallows make a flavor reminiscent of treats consumed in front of a summer campfire.

Problem with this menu?

Related Searches

neveux artisan creamery & espresso bar los angeles •
neveux artisan creamery & espresso bar los angeles photos •
neveux artisan creamery & espresso bar los angeles location •
neveux artisan creamery & espresso bar los angeles address •
neveux artisan creamery & espresso bar los angeles •
neveux artisan creamery los angeles •
neveux artisan creamery & espresso bar los angeles •
neveux artisan creamery and espresso bar los angeles •
neveux artisan creamery & espresso bar mid-city west los angeles

More Great Places in Los Angeles:
a
b
c
d
e
f
g
h
i
j
k
l
m
n
o
p
q
r
s
t
u
v
w
x
y
z
#

Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA

You must enable JavaScript to use foursquare.com

We use the latest and greatest technology available to provide the best possible web experience.
Please enable JavaScript in your browser settings to continue.

Download Foursquare for your smart phone and start exploring the world around you!