Nice Matin

Nice Matin

French Restaurant and American Restaurant$$$$
Upper West Side, New York
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7.1/10
381
ratings
  • Tips
    Jodi L.
    "original home of the Five Napkin Burger"(4 Tips)
    Crystal H.
    "Tuna tartare is amazing!!!! Everything on the menu is really tasty!"(4 Tips)
    Yannick H.
    "I had the Asparagus and goat cheese omelet and it was just perfect."(2 Tips)
    Kenneth S.
    "The parmigiana lamb chops amazing as well as the escargot"(2 Tips)
Tips and Reviews icon101 Tips and reviews
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  • Paige C.heart icon on user image
    Paige CApril 22, 2018
    Been here 5+ times
    Fun Fact: you can still order the 5 Napkin Burger here since this is where it was originally invented by Chef Andy D’Amico. It’s delicious! Also the outside is very dog friendly!
    Upvoted Jan 5
  • Vanessa M.heart icon on user image
    Vanessa MacedoJune 7, 2015
    The location is excellent, and a very good option among the various other places around UWS for a Sunday brunch (they have plenty of room, so I didn't have to wait for a table)
    Upvoted Jan 20
  • Wine Spectator
    Wine SpectatorJuly 14, 2014
    Nice Matin's cuisine is a true reflection of a Southern France bistro. Classic Provençal dishes such as Grilled Tuna Niçoise Salad are complemented by 150 wine selections from Mediterranean France. Read more
  • Jodi L.heart icon on user image
    Jodi LustigNovember 28, 2019
    Always delicious with a spectacular wine selection, and the original home of the Five Napkin Burger, it's also a great place to do Thanksgiving. There's something for everyone, even non turkey fans.
  • Robert G.heart icon on user image
    Robert GildayAugust 20, 2018
    The service was great. Food was excellent (I had dinner there), but it’s their wine list that’s the big winner
  • Shrutika S.
    Shrutika SachdevSeptember 3, 2012
    Divine Lemon Poppy Seed Scone and choc crossoint in the Brunch Basket! Lovely hint of orange in the Banana French Toast and a nice soft smoked salmon scramble. Defo a UWS Brunch Must!!!
  • Andrew C.heart icon on user image
    Andrew COctober 11, 2017
    Great overall modern French restaurant... small-ish menu , but wonderful choices - chickpea fries were delicious!!!! Very loud, since corner of major crosstown street, especially with windows open
  • Nancy K.
    Nancy KangFebruary 15, 2013
    Been here 5+ times
    Always thoroughly impressed by both the food & service here. Tuna tartar appy w/ avocado on top=delish, as well as their Valentine's Day wknd specials (lobster soup appy & filet mignon entree)=YUM!
  • Cara L.heart icon on user image
    Cara LauMay 14, 2015
    This was a really good place for brunch and sitting outside on a patio. They have excellent food and a diverse menu.
  • Maggieheart icon on user image
    MaggieJune 20, 2015
    Been here 10+ times
    Reliably delicious dinner, strong martinis, and awesome breakfasts -- these guys know how to cook an egg.
  • Jacqueline C.heart icon on user image
    Jacqueline ChanAugust 20, 2018
    Nice lunch sets and brisk service. I had the mussels for lunch. It was tasty and juicy!
  • Matthew S.heart icon on user image
    Matthew SpectorNovember 22, 2015
    A hotel restaurant-like atmosphere but a great continental breakfast deal that might be the most affordable of its kind on the Upper West Side.
  • Leslie T.
    Leslie TAugust 6, 2013
    This UWS gem has a fantastic selection of quality wines - French, Italian, Spanish, German, etc. Wine Spectator's James Molesworth visits often!
  • Rosemary A.
    Rosemary AbendrothMarch 3, 2012
    Been here 5+ times
    Great dining experience. One of the better restaurants on the UWS. Dinner tonight was excellent. And appreciated the unhurried and unpretentious service. Hanger steak was delicious.
  • Carole Leigh P.
    Carole Leigh PodellJanuary 16, 2012
    Their brunch is lovely but in the evening, if you can get a seat at their little bar, it's a great place for sipping champagne and relaxing in the winter.
  • Vince F.heart icon on user image
    Vince FrisinaApril 5, 2019
    The lamb salad was hearty, flavorful,and didn’t weigh me down at brunch.
  • nymag
    nymagApril 4, 2011
    Sponsored Tip: Order San Pellegrino or Acqua Panna water at this bistro and a donation will be made to Share Our Strength! Also: try the merguez scramble at brunch. Read more
  • Kenneth S.heart icon on user image
    Kenneth SchwartzJanuary 27, 2018
    My brother and I had a fantastic dinner. The parmigiana lamb chops amazing as well as the escargot
  • Janaheart icon on user image
    JanaFebruary 10, 2018
    The fresh baked muffins they serve here are pure heaven. They only serve them on the weekends.
  • Sercan Ö.heart icon on user image
    Sercan ÖzdemirciApril 3, 2018
    It’s a French style restaurant. I advise Avocado Omelette dor breakfast. Delicious and satisfying.
  • Roger S.heart icon on user image
    Roger SchonfeldAugust 17, 2014
    Been here 5+ times
    Always excellent. Accommodating to families especially during early dinner hours. No changing tables.
  • Setra M.
    Setra MusicDecember 19, 2014
    Te short rib ravioli is delicious! It's a lot of food so bring a friend and share.
  • Pepperheart icon on user image
    PepperJuly 28, 2018
    Spicy lamb w/scrambled eggs is delicious.
  • Andy C.heart icon on user image
    Andy ChapmanMay 4, 2015
    Been here 25+ times
    One of the best wine lists anywhere, food consistently great. Love this place!
  • Katie C.heart icon on user image
    Katie CongletonAugust 24, 2015
    Best scones (lemon poppy seed) I've ever had! Kind of pricey but the portions are solid
  • Rachel G.
    Rachel GruberJune 30, 2013
    The asparagus and goat cheese omelette is one of the best omlettes I've had in NYC.
  • Kristi E.
    Kristi EvansMay 9, 2011
    Been here 5+ times
    Great outdoor cafe that wraps around the corner. Brunch is popular but I also like their weekday lunch menu. Try the mediterranean lamb salad.
  • Yannick H.
    Yannick HaineaultFebruary 13, 2010
    During a visit in NYC, we decided to try Nice Matin for breakfast. The food and the service are awesome! I had the Asparagus and goat cheese omelet and it was just perfect.
  • Giselle V.heart icon on user image
    Giselle ValdezJuly 2, 2014
    Been here 5+ times
    The Tuna Tartare and Butter Braised Cod are light and delicious!
  • Carrie S.
    Carrie SalemJanuary 20, 2014
    Escargot was the best I've had in America. Mussels were amazing.. Big portion amazing sauce
  • Yohay E.
    Yohay ElamAugust 29, 2010
    If you walk around the Upper West Side, this corner restaurant is great for breakfast, brunch, very late breakfast, etc. Check out the espresso martini.
  • Ricardo N.heart icon on user image
    Ricardo NiñoJuly 12, 2015
    Excellent place for brunch, don't miss the shakshuka eggs!!!!
  • Trae F.heart icon on user image
    Trae FAugust 23, 2015
    Brunch was just ok. The portions are generous. This place has the feel of a spruced up diner. Probably won't return.
  • Jared W.heart icon on user image
    Jared WickDecember 16, 2014
    Perfect brunch on the upper west side. Sit outside when it's open.
  • João M.heart icon on user image
    João MartinsMarch 6, 2016
    Tuna niçoise was delicious. Great late night option.
  • Lorena N.
    Lorena NascimentoSeptember 8, 2014
    Delicious food, nice people and beautiful decoration. Enjoy!
  • Felicia M.
    Felicia MSeptember 3, 2013
    Great breakfast place. Eggs, omelets, oatmeal, all very well done.
  • Linda A.
    Linda AliceaJune 2, 2010
    Everything here is great. I've never had a bad meal. They have a beautiful soft shell crab dish that is light and summery. Get it while they're in season!
  • Douglas K.
    Douglas KurdzielMay 12, 2013
    Bring back the fried egg tartine sandwich!!
  • nantini r.
    nantini rauchDecember 23, 2011
    merquez with mustard, bernaise and fries, pasta with jalepeno, broccoli rabe, marscapone and bacon.
  • Benheart icon on user image
    BenFebruary 9, 2015
    Good spot for a simple brunch, small portions, large selection of teas.
  • Ernie B.
    Ernie BelloFebruary 2, 2018
    Went here for restaurant week. The food was just ok, nothing special or too flavorful. Not a good value, we left feeling it was overpriced.
  • JoAnne K.
    JoAnne KaoSeptember 5, 2018
    Moules frites is delicious
  • Kacie L.
    Kacie LynFebruary 29, 2012
    Their orange juice as well as lemon-poppy scone are absolutely delightful!
  • Alec G.
    Alec GAugust 14, 2011
    GLUTEN-FREE EGGS BENEDICT FTW! Next time must get the French fries which looked so good.
  • Joshua B.heart icon on user image
    Joshua BoggsDecember 29, 2017
    This place had a unique French-Mediterranean mix. For brunch try the lamb sausage scramble.
  • Ricky S.heart icon on user image
    Ricky SherrillMarch 25, 2015
    Great for an early weekday morning breakfast.
  • Michael F.heart icon on user image
    Lovely brunch spot
  • Samantha M.
    Samantha MarincekJune 13, 2012
    The grilled salmon is amazing best dish!! Great service and atmosphere!
  • Linda Daily L.
    Spectacular food. Try the tuna steak, rare. The breakfast menu is great too.
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