14 Tips and reviews
Sort:
- Popular
- Recent
Their garlic knuckles are amazing and their pizza is even better. Ham and pineapple...check. Spicy chicken sausage and banana peppers...check. My absolute favorites! And you can buy them by the slice.
Bruschetta is amazing- the balsamic makes it. The other half devours the Meatballs Al Forno on the weekly. Try the bacon on the 'za. Made in house, it's to die for.
Cicely LJuly 6, 2015This time tried the Hawaii 502 - it was not your typical Hawaiian pizza! Very good! Nice place to have a different kind of pizza and a beer.- Cicely LMay 10, 2015The pizza selection is different but very good! Will definitely come back to try out other pizzas.
MJune 26, 2014Get a slice of the Hawaiian 502 , it doesn't have the same sauce as the regular size but it's amazing.
- You must, must have the zeppoli so leave room for dessert
Alejandra MarinNovember 20, 2015Not bad but not as good as their Highlands location. The recipes HAVE changed even if they say they haven't. Slightly disappointing.
22 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
We make everything in house & local farms supply our restaurant. Sheltowee Farms, Ambrosia Farms, Capriole Farms, etc.. No freezer, products made fresh daily!!
Permanently closed (Show more)
- Mon–Thu, Sun
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–11:00 PM
(502) 736-2700
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Happy Hour
Drinks
Beer
See More
You might also like
- 8.0
"Use your City Saver coupons here to receive a free pasta dinner when a second pasta dinner is purchased. Also 50% off 1 pizza or free S cheese 1 topping pizza with the purchase of a XL/L/M pizza."
City Saver - 8.2
"Relaxing atmosphere and delicious food!"
Andrew Yeager-Buckley - 7.6
"Best pizza around. I've been coming here since I was a child and now bring my children."
Shannon Conder
Places people like to go after Papalinos Pizza
Appears on 2 lists
Created by Rocky Clark
35 items • 2 followers
Created by Tori Reneker
47 items • 1 follower