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Pardon My French Bar & Kitchen
(Now Closed)French Restaurant$$$$
North Park, San Diego
44 Photos
Pardon My French Bar & Kitchen
June 14, 2016
Pardon My French Bar & Kitchen
June 14, 2016
Pardon My French Bar & Kitchen
June 14, 2016
Pardon My French Bar & Kitchen
June 14, 2016
Pardon My French Bar & Kitchen
June 14, 2016
T Marcus D.
July 14, 2018
Chase V.
July 14, 2018
Geo s.
November 11, 2017
Tiffany T.
October 29, 2017
Anthony G.
August 12, 2017
Janice G.
July 30, 2017
Tiffany T.
June 18, 2017
Deborah C.
June 3, 2017
Deborah C.
June 3, 2017
Deborah C.
June 3, 2017
Try the 1664 Blanc! A great beer at a fantastic restaurant!!
David S.
May 12, 2017
Tiffany T.
April 30, 2017
Joshua G.
March 15, 2017
Deborah C.
February 12, 2017
Tiffany T.
February 5, 2017
Deborah C.
December 21, 2016
Nick F.
December 4, 2016
Tiffany T.
November 20, 2016
Deborah C.
November 19, 2016
Deborah C.
October 8, 2016
Tiffany T.
September 18, 2016
Paul P.
September 18, 2016
Tiffany T.
September 11, 2016
Scott M.
September 3, 2016
Tiffany T.
August 20, 2016
Tiffany T.
July 16, 2016
Tiffany T.
July 10, 2016
Had a great meal here not too long ago. Owners are super nice. Food was good and was a bit more modern than basic French fare
Paul S.
June 16, 2016
David K.
November 4, 2017
Kira L.
April 2, 2017
Paul P.
July 16, 2016
Paul P.
July 10, 2016
Paul P.
June 11, 2016
Paul P.
June 4, 2016
Paul P.
May 15, 2016
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Located in Hillcrest, Pardon My French Bar & Kitchen brings hearty French-Fusion cuisine and a meticulously crafted boutique wine list.
Permanently closed (Show more)
- Tue–Wed
- 4:00 PM–9:00 PM
- Thu
- 4:00 PM–10:00 PM
- Fri
- 10:00 AM–11:00 PM
- Sat
- 9:00 AM–11:00 PM
- Sun
- 9:00 AM–9:00 PM
(619) 546-4328
Features
Reservations
Yes
Credit Cards
Yes
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar
See More
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- 8.2
"Great little patisserie shop in the liberty shop. You will love all the goodies"
L.D Ferguson - 7.0
"FMG has the best marinated eggplant sandwich on the planet! Also try the Roasted Scallops with Grapefruit Sauce and the Pork Tenderloin with Calvados Apple Demi-Glace...yum yum yum!"
Missie De Leeuw-Bono - 8.8
"You can't really go wrong with anything on the menu. However, the scallops are pretty amazing!"
Mason Berry
