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Pirata

Pirata

Italian Restaurant$$$$
Wan Chai, Hong Kong, Hong Kong
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7.9/10
180
ratings
  • Stars
  • Tips
    Daniel N.
    "Decent Italian with a nice atmosphere."(2 Tips)
    Foodandcrits C.
    "Antipasti buffet plus main plus dessert below $300!"(2 Tips)
    Kailey L.
    "The panna cotta is silky smooth and molten lava cake is amazing."(2 Tips)
    Huda A.
    "Trendy, great atmosphere, cool vibe, good food,..."(4 Tips)
Tips and Reviews icon49 Tips and reviews
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  • Matt T.heart icon on user image
    Matt Ta-MinApril 21, 2018
    Trendy with a good buzzy atmosphere. This Italian restaurant retains a high popularity a couple of years after opening. Pasta dishes are excellent, but service can be slow. Weekend brunch is great.
  • Kailey L.heart icon on user image
    Kailey L.April 8, 2015
    Great brunch offered, $148-248 for brunch including antipasto buffet, main (tried meatballs and it's good), best part is their dessert. The panna cotta is silky smooth and molten lava cake is amazing.
  • Katrina
    KatrinaJuly 1, 2015
    Really enjoyed the pasta here. Hard to resist fresh made pasta. Antipasto buffet was nice. Service was excellent. Staff very attentive. Great place with a very nice view. Will be back!!
  • Jessie L.heart icon on user image
    Jessie LeeJune 7, 2015
    Been here 5+ times
    Great value great food! 480 per head for sharing menu for dinner. Sunday brunch special has champagne, wine, beer and negroni free flow for 280 per head!
  • Matt T.heart icon on user image
    Matt Ta-MinOctober 11, 2015
    Good value Sunday brunch. Nice antipasti choices, followed by decent primi (meatballs and lovely asparagus flan), ok secondi, & really good desserts - good chocolate mousse and pannacotta.
  • Bonnie W.heart icon on user image
    Bonnie WongDecember 10, 2017
    Truffle pasta, porterhouse, tiramisu. Recommend for birthdays(for a free Polaroid picture and gift cash coupon)!
  • Kay K.heart icon on user image
    Kay KulkarniJanuary 29, 2015
    Surf 'n' Turf at an Italian may seem strange but Stefano Rossi delivers the goods. Great ambiance too 👌
  • Edward K.
    Edward KFebruary 20, 2016
    This place is amazing. I highly encourage you to book a table ahead of time, since it's always quite busy.
  • Lynn C.
    Lynn ChoiMay 1, 2016
    Food was really good. They open exactly at 12pm. So don't go early. The truffle was amazing!!!!!!!! The best. Will definitely go again.
  • Cathy L.heart icon on user image
    Cathy LeeAugust 25, 2015
    Good view. Purple potato gnocchi and truffle tagliolini were worth the try. Lobster a bit tough but also very tasty.
  • Angela L.heart icon on user image
    Angela LiuJanuary 22, 2017
    Trendy place for sunday brunch - antipasti buffet, starter, a main and dessert for 300
  • Joshua C.heart icon on user image
    Joshua ChanFebruary 16, 2016
    The pappardelle with duck ragu is amazingly deep in flavour and hearty in how it fills you up. Absolute recommendation!
  • Kay K.heart icon on user image
    Kay KulkarniFebruary 9, 2016
    Easily the best Italian in town! Go hungry and try the entire lot.
  • Alex G.heart icon on user image
    Alex GronbachApril 29, 2016
    Trendy, tasty Italian food. A bit overpriced, but worth it!
  • Huda A.heart icon on user image
    Huda Al MousaJune 12, 2015
    Trendy, great atmosphere, cool vibe, good food, Spanish Mediterranean, seafood, steak, rice balls, chocolate lava cake
  • Daniel N.heart icon on user image
    Daniel NgSeptember 13, 2015
    Decent Italian with a nice atmosphere. However, the appetisers and pastas are slightly underwhelming in taste. The various steaks are decent and suitable for sharing. Suckling pig was disappointing.
  • Chee Wai W.
    Chee Wai WongApril 25, 2019
    Came for lunch and they only had limited lunch set options. Meatballs and spaghetti were really average. On the other hand, panna cotta and tiramisu were sooooo good.
  • Marrisa P.
    Marrisa PengSeptember 25, 2016
    Def worth a try and def will come back again! Yum food with decent price!!
  • Macchaxheart icon on user image
    MacchaxMarch 9, 2016
    Nice relaxing city view, LOVE the steak tartare, meatballs are quite average, pastas are very small portion, but taste okay. Wines are good. Friendly service!
  • Kira A.heart icon on user image
    Kira AguilarFebruary 11, 2016
    Service is good and food is delicious. The seabass is beautiful and enough for 2 people
  • Dennis H.heart icon on user image
    Dennis HammerAugust 11, 2015
    The food is authentic Italian and the service comes from the heart. My favourite place in HK!
  • Libby M.heart icon on user image
    Libby Maxx PowerSeptember 19, 2019
    Fabulous atmosphere. Super friendly staff. Good wine, good food
  • Pol B.heart icon on user image
    Pol BernielNovember 28, 2014
    Very cosy atmosphere, friendly waiters and great food. Definitely worth trying!
  • JKheart icon on user image
    JKMay 30, 2015
    Two floors here. Good quality food here. Go to 30/F for Receiption
  • Genevieve H.heart icon on user image
    Genevieve HoAugust 24, 2016
    Do not miss the med rare steak
  • hello s.heart icon on user image
    hello strangerJune 3, 2016
    The tasting menu is a great introduction to their specials.
  • MGheart icon on user image
    MGJanuary 7, 2017
    Must go - great wines, amazing food.
  • Marie-Christine M.heart icon on user image
    Great setting. Fresh food and great layout.
  • Arienne R.heart icon on user image
    Arienne RossiFebruary 9, 2015
    Great authentic Italian food, amazing view and atmosphere!
  • Damian K.heart icon on user image
    Damian KeeghanOctober 6, 2015
    Fantastic atmosphere, great staff and excellent food!
  • Natalie T.heart icon on user image
    Natalie TseDecember 3, 2016
    Butcher's cut and truffle pasta 👌🏻
  • Patrick F.
    Patrick FouqueMay 13, 2017
    Good egg plant gratine looks like this
  • Foodandcrits C.
    Foodandcrits CKMarch 2, 2015
    Antipasti buffet plus main plus dessert below $300! Value for money
  • Katrinaheart icon on user image
    KatrinaJune 26, 2015
    The food is good, but the service is messy, though they are trying really hard and are super polite. Place with potential!
  • David S.heart icon on user image
    David SiuJuly 16, 2016
    Had brunch here. Food & price were ok. It got quite noisy & I got confused because I had parmigiana & not beer in my mouth. Food was too salty for my taste. Perhaps loud noise makes food salty.
  • Tommy W.heart icon on user image
    Tommy WardenMay 31, 2020
    Weekend brunch!
  • Diana M.heart icon on user image
    Diana MMay 18, 2017
    Lovely! Great for a date!
  • Sergio G.heart icon on user image
    Sergio GalzeranoJanuary 14, 2018
    Ambience was nice, parpadelle ok. Lasagna was oily. Tiramisu didn’t feel like having mascarpone, it was very liquid.
  • Tony C.heart icon on user image
    Tony COctober 22, 2016
    Good food but a bit squashy
  • Kelly L.heart icon on user image
    Kelly LeeJune 14, 2015
    Meatballs are amazing!
  • Ricky P.heart icon on user image
    Ricky PakFebruary 25, 2019
    Decent Italian and vibe
  • Seongheart icon on user image
    SeongOctober 15, 2017
    Nice food and ambience.
  • Patrick F.
    Patrick FouqueMay 13, 2017
    Honest manager didn't charge burn egg plants
  • Georgina S.
    Georgina SarahMarch 27, 2015
    It seems like you can find a great Italian restaurant in any city in the world and Pirata is Hong Kong's outstanding Italian restaurant. Does get packed to the rafters but understandably so. Read more
  • Liz G.heart icon on user image
    Liz GoodbandSeptember 28, 2017
    Nice food but the slowest service on earth. Took forever to get our drinks.
  • Angela L.heart icon on user image
    Angela LiuMay 19, 2018
    Pasta is okay but everything else is pretty average
  • Jane Z.heart icon on user image
    Jane ZavalishinaAugust 2, 2015
    Прекрасная итальянская еда, просто не ожидаешь встретить такое - так далеко от Италии!
  • Ilya S.heart icon on user image
    Ilya ShulmanAugust 2, 2015
    Очень аутентичные итальянцы! Прям очень!
  • Kazuko M.heart icon on user image
    Kazuko MotookaFebruary 20, 2015
    ハム!美味しかった
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