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(Now Closed)

Lounge, Bar, and Asian Restaurant$$$$

Financial District, San Francisco

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Region

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Lunch 6Dinner 6Happy Hour 6

Lunch

Rolls‎

Roasted Duck Rolls Rice Noodles, Cucumber, Ginger, Scallions, Basil, Lettuce, Duck Sauce

Tofu Spring Rolls Rice Noodles, Green Leaf, Peanut Sauce

Crispy Rolls Pork and Chicken Mousse, Cellophane Noodles, Carrots, Nuoc Cham

Crispy Salmon Rolls with Light Soy Wasabi

Starters‎

Beijing Duck House Made Pancakes and Duck Sauce

25 - 47

Grilled Lemongrass Pork Skewers

Thai Tea Smoked Quail Pan Fried Sea Salt, Tau Miu, Fermented Japanese Plum Sauce

Salt and Pepper Baby Octopus Bell Peppers, Green Onion, Jalapeno, Lime

Sauteed Green Beans Fish Sauce, Chili Flakes, Dried Shrimp Flakes

House French Fries Tossed in Japanese Furikake

Pork Short Ribs Honey Glazed Topped with Sesame Seeds

Mussels in Coconut Lemongrass Broth Chili, Garlic, Basil

Shang Hai Bok Choy Sauteed Oyster Mushroom and Shallots

Grilled N' Marinated Japanese Eggplants and Carrots Scallion Pesto, Mints, Fried Shallots, Nuoc Cham

Braised Dinosaur Kale Crostini Goji Berries, Roasted Garlic on Grilled Baguettes

Soup‎

Hot and Sour Soup Prawn, Chicken and Tofu

Sizzling Rice Soup Shrimp, Chicken, Snow Peas, Water Chestnut and Crispy Rice Cake (Serves Two)

Miso Soup Prawn, Scallop and Tofu

Entrées‎

Beef Sauteed Lemongrass Rice Vermicelli Lettuce, Mints, Cilantro, Carrots and Daikon Pickles, Nuoc Cham

Caramelized Catfish in Earthen Clay Pot Black Pepper, Scallions

Grass-Fed Beef Sauteed House Made Potato Chips, Onions, Oyster Plum Sauce

Shang Hai Egg Noodle Grass-Fed Beef, Green Onion

Thai Basil Prawns Oyster Mushrooms, Green Beans, and Bell Pepper

Baba Curry Seafood Scallops, Mussels, Catfish and Prawns

Lamb Shank Stew Shang Hai Egg Noodle, Ginger, Basil, Carrots, Bok Choy

Tao Curry Squash, Eggplant, Oyster Mushrooms, Tomatoes, and Tofu

Giant Pork Shank Szechuan Peppers, Bell Peppers, Carrots in Sweet and Sour Sauce

Chicken Coconut Curry Fried Rice Goji Berries, Onion, Cabbage, Roasted Coconut

Prawns Pad Thai Tamarind, Carrot, Lime Juice, Chili, Cilantro

Cubed Filet Mignon Grass-Fed Piedmontese Sauteed Red Onions, Green Beans, Beech Mushrooms

Baked Jasmine Rice Pot Chicken, Caramelized Onion, Ginger, Broccoli

Tiger Prawns Pork Belly, Crab Sauce, Nuoc Mam

Seared Pork Chop Sweet Potato Fries, Caramelized Onions, Grilled Bok Choy

Chaca Lavong Grilled Turmeric Catfish, Rice Vermicelli, Caramelized Onions, Asian Dill, Purple Shiso, Peanuts, Nuoc Cham

Side Dishes‎

House Made Pancake for Beijing Duck

Jasmine Rice

Coconut Wild Black Rice

Dinner

Rolls‎

Roasted Duck Rolls Rice Noodles, Cucumber, Ginger, Scallions, Basil, Lettuce, Duck Sauce

Tofu Spring Rolls Rice Noodles, Green Leaf, Peanut Sauce

Crispy Rolls Pork and Chicken Mousse, Cellophane Noodles, Carrots, Nuoc Cham

Crispy Salmon Rolls with Light Soy Wasabi

Starters‎

Beijing Duck House Made Pancakes and Duck Sauce

25 - 47

Thai Tea Smoked Quail Pan Fried Sea Salt, Tau Miu, Fermented Japanese Plum Sauce

Salt and Pepper Baby Octopus Bell Peppers, Green Onion, Jalapeno, Lime

Green Papaya Salad and Poached Monterey Calamari Cherry Tomato, Tau Miu, Crushed Peanut, Tamarind Vinaigrette

Braised Dinosaur Kale Crostini Goji Berries, Roasted Garlic on Grilled Baguettes

Grilled Lemongrass Pork Skewers

Filet Mignon Carpaccio Mint, Rau Ram, Onion, Jalapeno, Lime

Grilled N' Marinated Japanese Eggplants and Carrots Scallion Pesto, Mints, Fried Shallots, Nuoc Cham

Sauteed Green Beans Fish Sauce, Chili Flakes, Dried Shrimp Flakes

House French Fries Tossed in Japanese Furikake

Noodle Soup‎

Spicy Udon Beef Noodle (Bun Bo Hue) Beef, Pork, Bean Sprouts, Basil, Jalapeno

Ramen Pork Belly Pork Belly, Shang Hai Bok Choy, Poached Egg

Curry Noodle Chicken, Potato Strip, Carrot

Pho Beef Carpaccio, Beef Meat Balls, Bean Sprouts, Basil, Jalapeno

Ramen Short Rib Barbeque Pork Short Rib, Shang Hai Bok Choy, Poached Egg

Entrées‎

Giant Pork Shank Szechuan Peppers, Bell Peppers, Carrots in Sweet and Sour Sauce

Chicken Coconut Curry Fried Rice Goji Berries, Onion, Cabbage, Roasted Coconut

Prawns Pad Thai Tamarind, Carrot, Lime Juice, Chili, Cilantro

Baked Jasmine Rice Pot Chicken, Caramelized Onion, Ginger, Broccoli

Caramel Glazed Chicken Ginger, Scallions

Caramelized Catfish in Earthen Clay Pot Black Pepper, Scallions

Grass-Fed Beef Sauteed House Made Potato Chips, Onions, Oyster Plum Sauce

Shang Hai Egg Noodle Grass-Fed Beef, Green Onion

Seared Organic Farm Salmon Black Wild Rice, Cherry Tomato, Pickled Cucumber, Tau Miu, Verde Salsa

Seared Pork Chop Sweet Potato Fries, Caramelized Onions, Grilled Bok Choy

Side Dishes‎

House Made Pancake for Beijing Duck

Jasmine Rice

Coconut Wild Black Rice

Happy Hour

Mon-friday 4-8:00pm

Saturday 5-8:00pm

All items 6 unless stated otherwise

Menu subject to change without notice

Wine/Sparkling‎

Chardonnay - Landing Place (Sonoma)

California Sparkling

Sauvignon Blanc - Eos Estate, Paso Robles

Cabernet Blend/Red

Beer‎

Tiger Beer (Lager) - Large ($7)

All Draft Beer

Cocktails‎

Moscow Mule

Vodka, ginger beer,

Cosmo

Vodka, cranberry

Blood and Sand

Scotch, cherry herring, solerno blood orange

Jalepeño Ginger Margarita (Spicy)

Tequila, jalepeño, ginger, lime

French 75

Gin, champagne

Bar Food‎

Mozzarella Cheese Sticks

Tofu Spring Rolls - Peanut Sauce

Chicken Spring Rolls

Rice noodle, ginger, green apple

Braised Dinosaur Kale

Goji‎ berries, baquette

Pork Pot Stickers

Crispy Pork and Chicken Cellophane Noodle Rolls

Samosa W/ Mint Yogurt

Shrimp Cocktail

Sesame, ginger, cilantro verde

Salt and Pepper Baby Octopus - Jalepeno, Bell Pepper

Nambo Spicey Wings

Crispy Vegetarian Rolls

Vegetarian Tempura

Green Beans W/ Dry Shredded Shrimp

Grilled Lemon Grass Pork Skewers

Crispy Salmon Rolls - Light Soy Wasabi

Crispy Shrimp and Pork Rolls

Sweet chilli sause

House Made French Fries W/ Japanese Furikake

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