Skillet Rustic Urban Food

Skillet Rustic Urban Food

Comfort Food Restaurant and American Restaurant$$$$
  • Tips
    Risha G.
    "Biscuits and gravy are the greatest comfort food."(3 Tips)
    Ned R.
    "Great little menu; local ingredients; cozy feel"(3 Tips)
    Jamie W.
    "Great, modern, rustic food."(3 Tips)
    The Greener Grocer
    "their Griddled Cheese"(2 Tips)
Tips and Reviews icon50 Tips and reviews
  • biscuits and gravy
  • breakfast food
  • rustic
  • sandwiches
  • brunch food
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  • jiresellheart icon on user image
    jiresellMay 9, 2016
    Really enjoyed the food here. Had the soft shell crab over cheese grits with a side of spicy chorizo biscuits and gravy. Delicious! Service was great too!
  • Risha G.
    Risha GJune 14, 2014
    This is by far the best rustic urban food I have ever had. Biscuits and gravy are the greatest comfort food. The omelets are so light and airy but filling at the same time. We love this place.
  • The Wall Street Journal
    Chef Kevin Caskey’s Southern cooking honors Ohio traditions. Apple crostata is a vehicle for whipped Snowville Creamery cream; goetta subs for scrapple. Read more
  • Andrea W.
    Andrea WolfeNovember 17, 2011
    Absolutely Amazing. Farm to table concept well executed. Try the brussel sprouts, and the duck, chili, black bean omelet, and the pork belly Mac and cheese and arugula and the apple cider....
  • The Greener Grocer
    The Greener GrocerOctober 29, 2010
    Chef Kevin Caskey offers a solid menu using all kinds of Local ingredients. Although they've become famous for their Griddled Cheese, the entire menu (try the Rustic Traditional Breakfast) is superb.
  • Ricky S.
    Ricky SherrillNovember 25, 2012
    I love breakfast restaurants and this is the perfect combination of a diner and fine dining restaurant. A must try when in Columbus.
  • Kelly K.heart icon on user image
    Kelly KefauverMarch 17, 2018
    You can't go wrong. They use excellent eggs, cheeses and butter.
  • Goose R.heart icon on user image
    Goose RDecember 14, 2014
    Been here 10+ times
    Local ingredients. Good food. Great service. A bit pricey but worth it
  • Serena B.heart icon on user image
    Serena BenedictAugust 29, 2015
    Love their biscuits and their shishuka! They also have great dessert starters!
  • Linett A.heart icon on user image
    Linett AdellApril 21, 2013
    Amazing food and service. Intimate setting. Stellar food that looks almost too good to eat. Almost. Hee hee.
  • Jessica B.
    Jessica BaldwinAugust 31, 2013
    Get here right before 8 to avoid a wait. If you do have to wait, they have an honor system $1 coffee cart outside the door.
  • Jamie W.heart icon on user image
    Jamie WilliamsonJuly 30, 2011
    Been here 50+ times
    Great, modern, rustic food. This place is for foodies. The dishes are original, yet simple, with surprisingly complex flavors.
  • Kirill F.
    Kirill FuchsNovember 24, 2017
    Cheese Blintz with a Rosemary Apple Cider all the way.
  • Fat Pepe
    Fat PepeSeptember 14, 2018
    Been here 50+ times
    Best soups in town. Great seafood dishes.
  • Don N.
    Don NunnApril 14, 2012
    Try the Crab And Asparagus Omelet - #warm and #gooey, rich flavors for a rainy Saturday morning
  • Andy Z.
    Andy ZakrajsekAugust 18, 2011
    Polenta is awesome. Figs are awesome. Cauliflower is awesome. Mac and pork is awesome. See a trend here?
  • Sandeep M.heart icon on user image
    Sandeep MJuly 20, 2015
    Their Huevos Rancheros with house hot sauce ROCKS !!
  • 2M S.heart icon on user image
    2M StreetAugust 13, 2014
    I would fly to Columbus every weekend just to have the almond croissant!
  • Ned R.
    Ned RaerOctober 5, 2014
    Great little menu; local ingredients; cozy feel
  • Dylan M.heart icon on user image
    Dylan MengesDecember 16, 2013
    The walnut and paw paw pancakes are fantastic.
  • Tracey H.heart icon on user image
    Tracey HighfillFebruary 27, 2015
    Amazing brunch!
  • Timheart icon on user image
    TimNovember 13, 2016
    While the food was unique, the taste was just okay. It also gets very busy and has limited seating.
  • Meghann C.
    Meghann ClearyJanuary 4, 2010
    I used my debit card so they must have upgraded from cash only! Food is rich and flavorful, the grilled cheese with arugala is huge!
  • Didi B.heart icon on user image
    Didi BlaisApril 20, 2013
    Great burgers & great service!
  • Patrick G.
    Patrick GansOctober 6, 2012
    Biscuits and gravy are excellent.
  • Timothy M.heart icon on user image
    Timothy Mueller-HarderFebruary 26, 2014
    Don't get the San Pellegrino juices; they're only the 200 mL size.
  • Mollusc L.
    Mollusc LSeptember 9, 2012
    Griddled Cheese was worth the wait.
  • Columbus Food Adventures
    Be prepared for a wait. But it's worth it.
  • Meg D.
    Meg DunlapDecember 30, 2011
    I appreciate the local products, unique menu and awesome staff but this restaurant is overrated and unimpressive.
  • Ryan B.
    Ryan BrownfieldSeptember 4, 2011
    Been here 5+ times
    The grits will knock your hipster socks off!
  • Curt L.
    Curt LuckettSeptember 30, 2013
    I only got coffee so I can't really say what the food was like but it look like it the other customers were very satisfied
  • Jamie W.heart icon on user image
    Jamie WilliamsonSeptember 24, 2010
    Been here 50+ times
    Try the grilled cheese. OMG it's good, and I don't usually like grilled cheese.
  • Alexander W.
    Alexander WardDecember 16, 2012
    Grilled cheese = f'ing phenomenal. Service = shockingly rude!
  • Francie G.
    Francie GriffithJuly 22, 2015
    Bistro prices and feeble attempts at gastro without the flair of bistro equals boring bland foods at over twice the price, the salad dressing tasted like bug spray.
  • Donald v.
    Donald van AttaJuly 18, 2010
    12 tables. 3 servers. 10 minutes before our waiter comes to the table. He acted like we were a distraction. The two party after us had drinks AND food before we even had coffee in front of us. O
  • Donald v.
    Donald van AttaJuly 18, 2010
    On the bright side, the food was great! Hopefully the service was a one-off experience.
  • Andrew H.
    Andrew HallNovember 28, 2009
    Fresh solid fare with good ingredients. Cash only!
  • valissa
    valissaSeptember 21, 2010
    The chicken sandwich is to die for!
  • J.D. C.
    J.D. CoxSeptember 12, 2011
    Not worth it! Over priced, cramped, rude, long waits, rude, & rude! This place had such a rave but they are definitely killing themselves slowly! Did the chef even taste the omelette with the liver?
  • Blake W.
    Blake WilderJanuary 14, 2012
    Bring your own straw
  • David B.
    David BellamySeptember 3, 2010
    had mac and brisket. was good but not enough for 12 dollars. I left hungry.
  • John P.
    John PfabeSeptember 19, 2010
    The biscuits always sell out... Saaaaaad
  • Jim B.
    Jim BarraldOctober 27, 2012
    No longer cash only.
  • Tom P.
    Tom PFebruary 5, 2011
    Great food. Awful coffee.
  • J H.
    J HamlinJune 12, 2011
    Been here 10+ times
    Restrooms in back through the kitchen
  • Shannon M.
    Shannon MorrisonDecember 21, 2013
    Raw pancakes served with a side of attitude. Cash only. No orange juice. Never again.
  • Eric T.
    Eric TimmJanuary 13, 2013
  • Steve T.
    Steve T.May 7, 2011
    No restroom!
  • Fritz F.
    Fritz FritzJanuary 30, 2011
    this place really needs to extend it's hours
  • Andrew L.
    Andrew LorenzJuly 15, 2010
    Eat Breakfast at this joint
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