Smokey Joes Restaurant, Pit BBQ & Catering

BBQ Joint$$$$

Lexington Park

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7.8^/10

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Main Menu 10Catering Menu 5

Main Menu

for parties and meetings, choose 2 sandwich meats (no ribs) , 2 sides and rolls $9.50 per person

Dinner Tonight

Available after 3:00 p.m

Rosemary Scented Beer Can Chicken

36.95

Our housemade meatloaf served with your choice of 3 sides and dinner rolls.

This Weeks Specials

Cuban Sandwich

10.95

Our pit cooked pork, ham, swiss cheese, pickles, & a mustard dressing, pressed & grilled served with fries and a small drink.

Rosemary Chicken Thighs

9.95

Boneless chicken thighs (2) marinated in fresh rosemary, white wine & spices charcoal grilled & served with augratin potatoes, dinner roll, and a small drink.

Starters and Soups

Beer Battered Onion Rings

4.95

Jalapeno Poppers

5.50

Soup of the Day

3.25

Mozzarella Sticks

5.50

Smokey's Meaty Chili

3.50

Ribs and Chicken

Baby Back Pork Ribs

20.95

Roasted Chicken

13.95

Pork Spare Ribs

22.95

Ribs and Chicken Platter

17.95

1/2 rack baby back ribs and 1/4 chicken, two sides and dinner roll

Sandwiches

all sandwiches served on a soft roll. coleslaw topping on request. add cheese $0.50

Pulled Pork

5.50

N.C. Style Pork

5.50

Pit Beef

5.50

Pit Pork

5.50

Jerk Chicken Breast

5.50

Taster’s Choice Platter

9.75

Three mini-sandwiches and any two side dishes of your choice. choose from: pulled pork, beef bbq, jerk chicken, n.c. style pork, pulled chicken, chicken salad

Beef Bbq

5.50

Pulled Chicken

5.50

Pit Corned Beef

5.50

Chicken Salad

5.50

Make It a Platter

9.75

Add any two small side dishes or one side and medium drink

Sandwich Meats

10.50

Specialties and Seafood

Chicken Tenders Basket

8.75

Served with fries and your choice of bbq sauce, honey-mustard or ranch dressing for dipping

French Dip

9.95

Our succulent pit beef piled on a sub roll, served with fries and au jus for dipping

Pub-Battered Rockfish Tenders Basket

11.75

Rockfish tenders served with seasoned chips, cole slaw and tartar sauce

Chili Dogs

7.25

Two all-beef hotdogs topped with our own meaty chili, cheese and onions. served with fries

Shrimp Basket

11.75

Eight lightly breaded shrimp with fries, cole slaw and cocktail sauce

Family - Style Dinners

our family dinners are designed to feed 4 to 6 people and include entrée, three large sides and rolls. eat in or take out

Baby Back Ribs

51.95

Roasted Chicken

25.95

Whole large chicken (approx. 4 lb.) , seasoned and roasted to juicy goodness

Chicken and Ribs

42.95

One whole roaster and one rack of baby back ribs

Pork Spare Ribs

55.95

Choose 1 Lb. Each of Two Sandwich Meats (2 Lb. Total) and Six Sandwich Rolls

34.95

For the Kids

kid-sized meal of your choice with one side, kid’s drink and a treat

Mini-Sandwich

3.95

Chicken Tenders

3.95

Hotdog

3.95

Side Dishes

make it a platter ($4.25): add two small sides to any entrée

Bbq Beans

2.35

Macaroni Salad

2.35

Mac and Cheese

2.35

Mashed Potatoes

2.35

Corn Bread

2.35

Sweet Potato Fries

2.35

Side Salad

2.35

Skin-On Fries

2.35

Cole Slaw

2.35

Potato Salad

2.35

Seasoned Chips

2.35

Drinks

Fountain Drinks

1.75

Fresh-Brewed Iced Tea

1.75

Bottled 20 Oz. Pepsi Products

1.95

Coke Products

1.75

Bottled Water

1.50

Catering Menu

Appetizers

Vegetable and Dip Tray

A variety of cut vegetables served with your choice of dip

Shrimp Cocktail

Jumbo shrimp served with cocktail sauce and lemon wedges

Cucumber Slices with Hummus

Thick slices of cucumber stuffed with flavored hummus varieties

Cheese and Crackers Tray

A variety of cheese cubes served with distinctive crackers and toppings

Bacon-Wrapped Scallops

Two bacon-wrapped scallops on a decorative pick, choice of plain, garlic butter or zesty bbq

Crab Balls

Delicate crab meat mixed with spices in maryland style, served with cocktail sauce

Fruit Skewers Tray

Cut fruit on skewers for easy handling

Beef En Croute

Tender beef and mushrooms stuffed inside puff pastry and baked to golden brown

Cocktail Meatballs

A piquant sauce flavors these cocktail favorites

Fruit Display Tray

A lovely display of fruit, a feast for the eyes and palate

Seafood Salad in Phyllo Cups

Bite-sized phyllo cups stuffed with a delectable maryland seafood salad

Salads

Tossed Salad

A garden salad with your choice of dressings

Spinach Salad

Baby spinach, candied walnuts, dried cranberries and feta (or bleu cheese) crumbles, served with a lively vinaigrette

Tomato and Cucumber Salad

Seasonal. garden-fresh tomatoes, cucumbers and sweet onions mixed with fresh basil from our own garden and feta (or bleu) cheese crumbles. tossed with a greek olive oil and vinegar dressing

Entrees

Pineapple Chicken

Marinated boneless chicken grilled over charcoal on our open pit and glazed with a pineapple and honey sauce

Jamaican Jerked Chicken Breast

Tender, boneless chicken breast marinated in hot, authentic walkerswood jerk marinade from st. ann, jamaica. a real island treat, not for the shy palate

Grilled Chicken Breast

Marinated boneless chicken breast grilled over charcoal, seasoned or bbq’d

Bbq Sandwiches (Pork, Chicken, Beef)

The smokey joe’s classics! our homemade pulled pork, authentic north carolina-style pulled pork, pulled chicken bbq and succulent beef bbq, served on sandwich rolls. coleslaw upon request

Roast Beef

Slow-roasted beef sliced and served with beef gravy

Jerked Fish with Lime Sauce

Fish variety dependent on availability. white, flaky fish marinated and charcoal grilled, served with a cream lime sauce to cool it down a bit

Chicken Cordon Bleu

Chicken breast stuffed with ham and swiss cheese, rolled and breaded, the classic favorite

Baby Back Ribs

What we’re famous for- our customers tell us we have the best ribs in the county! slow-cooked babyback ribs, grilled and basted with our signature sauce. a rib-lover’s treat. pork spare ribs also available

Roast Pork Loin

Pork loin rubbed with fresh rosemary, thyme and spices, slowly roasted and served with pork gravy

Grilled Fish

Fish variety and therefore cooking methods dependent on availability. fish can be grilled, baked, stuffed or fried. served with tartar or appropriate sauce

Bbq’d Or Grilled Chicken Pieces

Bone-in chicken pieces (breast, thigh, drumstick, wing) grilled over charcoal on our pit, brushed with our sweet and tangy bbq sauce, or seasoned

Hamburgers, Cheeseburgers, and Hotdogs

100% beef burgers and dogs, grilled on our charcoal pit, served with rolls and fixings

Beouf Bourguignon Over Rice

Tender chunks of beef stewed in a burgundy gravy with mushrooms and pearl onions, served over rice or egg noodles

Fried Shrimp

Large shrimp lightly breaded and deep fried to golden goodness. served with cocktail sauce and lemon pieces

Jerk Chicken Penne Pasta

Penne pasta with boneless marinated jerk chicken breast, sun-dried tomatoes, fresh basil, mushrooms in a cream sauce

Signature Chili

Side Dishes

other items as available

Macaroni Salad

Elbow macaroni with cut green peppers, carrots, celery and onion in a cool and creamy dressing

Baked Potato

Skin-on potato baked to flaky perfection and served with butter and sour cream

Green Beans

Whole green beans cooked with bacon and served in butter with a sprinkling of almonds

Candied Carrots

Baby carrots steamed and tossed in a brown sugar, butter and cinnamon glaze

Bbq Beans

Beans baked with old-fashioned molasses and brown sugar

Scalloped Potatoes

Sliced potatoes baked in a creamy cheesy sauce

Baby Brussels Sprouts

Tender baby brussels sprouts, steamed and buttered

Baked Apples

Sliced apples baked with brown sugar and cinnamon

Macaroni and Cheese

Your favorite comfort food topped with bread crumbs and baked just like mom used to make

Roasted Potatoes

Potato wedges roasted with olive oil, herbs and spices

Vegetable Medley

Broccoli, cauliflower and carrots, steamed,herbed and buttered

Corn Niblets

Corn niblets in butter sauce

Mashed Potatoes

Tender redskin potatoes mashed with milk and butter

Potato Salad

Diced redskin potatoes in an old-fashioned dressing with celery and onions

Seasonal Greens

We like to buy locally, so our greens are seasonal and based on availability. kale and collards are cooked with salt pork and a savory mix of seasonings

Desserts

Cookies and Brownies

Ice Cream

Pie Variety

Cheesecake Variety

Gourmet Cake Variety

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