- omakase
- sushi
- basement
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- C FMarch 12, 2018Good sushi. Although timing of the dishes and checkout process can be improved. Chef was clearly partial to the party next to us that spoke japanese.
- WEI WEIJanuary 22, 2018Almost all courses are made by the main chef himself on spot with little help from others. Lots of varieties besides traditional Sushi. Very good
- Derek FlanzraichJanuary 20, 2018Chef Shion Uino is the real deal. Probably the best sushi I’ve ever had.
- Gene ChoMarch 21, 2018Hidden sushi bar tucked in the basement of Mifune serves an excellent 15-18 pieces omakase