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The Anchor

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Cambridge

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The Anchor

6.6^/10

188

ratings

169 Photos

Lunch Menu 8Dinner 7

Lunch Menu

Flutes & Coolers

Prosecco

6.00

Pimms Royale

9.00

Aperol Spritz

7.50

Hot Mulled Cider

3.80

For the Table

8 Months Aged N’Duja

Smoked Mackerel Pate

Hummus & Pita Bread

3.50

Starters

Soup of the Day

5.50

Artisan bread

Chicken Liver Pate

7.50

Bramley apple & date chutney, toasted sourdough

Berkshire Wood Pigeon

Quince marmalade, chicken crackling & blackberries

Pearl Barley Risotto

6.50 - 11.5

Wild mushroom, black truffle & parmesan

Tiger Prawns

7.50

Cooked in garlic & chilli butter, shaved spiced fennel salad

Heritage Beets

7.50 - 12

Mozzarella, radish & cornish baby leaf, basil pesto

Mains

Confit Duck Hash

Cornish egg, spinach & hp gravy

Roast Atlantic Cod Fillet

15.50

Pink fir potatoes, green beans, lobster cream sauce

Suffolk Chicken

Chorizo, butter bean & root vegetable stew

Fish & Chips

13.50

“Steadfast” anchor own beer battered fresh haddock, mushy peas & tartare sauce

Berkshire Game Pie

14.50

Shortcrust pastry, winter greens

Chargrilled Steak

16 - 19

Burnt onion & manchego butter, rosemary salt Chips

Green Grocer's Pie

11.50

Puy lentils, chestnuts wild mushrooms & roots

Chefs Butchers

12.50

Choice sausages & mash, greens, onion gravy

Chargrilled Anchor Cheese Burger

13.50

Cream bun, emmental cheese, bacon, saffron aioli, hand cut chips

Riverside Ploughman's

Pat gorman’s pork pie, sausage roll, honey & mustard sausages, wiltshire ham, godminster cheddar, red gala apple. Piccalilli & sourdough

Sides

Roasted Garlic Mash

3.50

Mixed Salad

3.25

House Chips

3.50

Buttered Winter Greens

3.50

Puddings

Ice Creams & Sorbets

1.75 - 5.00

Please ask for flavours

Sticky Toffee Pudding

Butterscotch sauce, vanilla ice cream

Chocolate Marquise

Spiced orange compote & clotted cream

Vanilla Rice Pudding

Honeycomb & winter berry jam

Warm Treacle Tart

6.00

Pumpkin pie ice cream

Baileys Crème Brulee

6.00

Lemon shortbread

British Cheeses

3- 8.50

5- 14.50

All with crackers, relish & grapes

Lincolnshire Poacher

Buttery yet handsomely sharp

Golden Cross

Dry & mild

Cornish Yarg

Lemony, creamy, crumble

Savint Duthas

Smooth, creamy, mellow

Livarot

Citrus & fresh

Dinner

Aperitif

Prosecco

6.00

Pimms Royale

9.00

Aperol Spritz

7.50

Hot Mulled Cider

3.80

For the Table

8 Months Aged N’Duja

Smoked Mackerel Pate

Hummus & Pita Bread

3.50

Olives

3.50

Starters

Soup of the Day, Artisan Bread

5.50

Pearl Barley Risotto, Wild Mushroom, Black Truffle & Parmesan

6.50 - 11.50

Whole Tiger Prawns Cooked in Garlic & Chilli Butter, Shaved Spiced Fennel Salad

7.50

Heritage Beets, Mozzarella, Radish & Cornish Baby Leaf, Basil Pesto

7.50 - 12

Black Treacle Cured Salmon, Fennel & Orange Salad, Lemon & Rye Bread

Chicken Liver Pate, Bramley Apple & Date Chutney, Toasted Sourdough

7.50

Berkshire Wood Pigeon, Quince Marmalade, Chicken Crackling & Blackberries

Mains

Chargrilled Steak, Burnt Onion & Manchego Butter, Rosemary Salt Chips

16 - 19

Green Grocer's Pie, Puy Lentils, Chestnuts, Cepes & Root Vegetables

11.50

Pork Fillet, Parma Ham, Braised Endive, Cauliflower & Spinach, Smoked Paprika Butter, Chicken Jus

Chargrilled Anchor Cheese Burger, Cream Bun, Emmental Cheese, Bacon, Saffron Aioli, Hand Cut Chips

13.50

Berkshire Game Pie, Shortcrust Pastry, Winter Greens

14.50

Roast Atlantic Cod Fillet, Pink Fir Potatoes, Green Beans, Lobster Cream Sauce

15.50

Scottish Salmon, Beetroot, Goats Cheese & Calvelo Nero

Fish & Chips - Beer Battered Fresh Haddock, Mushy Peas & Tartare Sauce

13.50

Beer Roasted Suffolk Chicken, Duck Fat Roast Potatoes, Kale & Crispy Ham Hock

14.50

Trio of Norfolk Black Horn Lamb, Cutlets, Shepherd's Pie & Slow Cooked Shoulder, Pomme Anna, Honey Carrot & Charred Gem

Sides

Roasted Garlic Mash

3.50

Mixed Salad

3.25

Cauliflower Mac & Cheese

3.50

House Chips

3.50

Curly Kale & Crispy Ham Hock

3.50

Puddings

Ice Creams & Sorbets

1.75 - 5.00

Please ask for flavours

Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream

Chocolate Marquise, Spiced Orange Compote & Clotted Cream

Orange & Almond Cake, Granny Smith Sorbet

6.00

Vanilla Rice Pudding, Honeycomb & Winter Berry Jam

Warm Treacle Tart, Pumpkin Pie Ice Cream

6.00

Baileys Crème Brulee, Lemon Shortbread

6.00

British Cheeses

8.50 - 14.50

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The Anchor

Lunch Menu

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