The Argyle Grill

The Argyle Grill

American Restaurant$$$$
Babylon
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The Argyle Grill
7.6/10
79
ratings
Photos40 Photos
MenuMenu
Main Menu 8
Appetizers
Kobe Beef Sliders 3 Ways.
14.95
(chef recommends medium rare) vidalia onion, roasted tomato relish, bacon & cheddar, roasted red pepper and fresh mozzarella
Kung Pao Shrimp and Calamari
12.95
Chipotle pepper honey glaze, soba noodles, snow peas, carrots, scallions and hoisin sauce
Portobello Stack
8.95
Grilled portobello, fresh mozzarella and beefsteak tomatoes with a basil pesto and balsamic drizzle
Coconut Crusted Shrimp..
10.95
Radicchio, pineapple chutney and honey horseradish sauce
Spinach and Artichoke Dip.
9.95
In a flour tortilla shell with corn tortilla chips
Littleneck Clams
12.95
Chorizo sausage, caramelized onions, plum tomato, roasted garlic & cilantro
Sesame Seared Tuna
11.95
Served rare with marinated cucumbers, tomato, onions, marmalade and chop sticks
Crispy Calamari
10.95
"family-style with a spicy marinara, roasted red pepper, aioli and toasted sesame ponzu sauce
Maryland Crab Cakes
11.95
With jicama-orange slaw and a tomato caper tartar sauce
Colossal Shrimp Martini
12.95
Jumbo shrimp with a papaya mango salsa, wonton crisp and spicy cocktail sauce
Buffalo Chicken Wings
8.95
With a chunky bleu cheese dressing, carrots and celery
Prince Edward Island Mussels.
10.95
Roasted garlic, caramelized onion, plum tomato saffron cream with toasted garlic crustini
Sandwiches
Argyle's Marinated Steak Sandwich
14.95
With sauteed mushrooms, mozzarella, horseradish dressing & french fries
Grilled Chicken Quesadilla
12.95
Peppers onions & three cheeses in a flour tortilla with black beans guacamole sour cream & tomato salsa
Black Angus Sirloin Burger
9.95
With french fries each topping 50 choose from four cheeses, bacon, mushrooms & sauteed onions
Chicken
Portobello Chicken
18.95
Topped with portobello mushroom & fresh mozzarella, with sauteed spinach red "b" mashed potatoes & a port wine demi
Chicken Cardinal
18.95
Breaded chicken breasts topped with prosciutto, melted monterey jack roasted red pepper with a light tangy pepper sauce red "b" mashed potatoes & sauteed spinach
Onion Crusted Chicken
17.95
With sauteed spinach red "b" mashed potatoes & a mushroom demi
Chicken Paillard
15.95
Grilled marinated chicken with tri color salad, white balsamic vinaigrette and grilled pita bread
Sides
Grilled Asparagus
5.00
Crispy Fried Onions
3.00
French Fries
3.00
Sauteed Spinach
4.00
Red B Mashed Potatoes
4.00
Sundried Tomato Pearl Cous Cous
4.00
Argyles Specialties
Sauteed Pork Tenderloin Medallions
19.95
Pommeray mustard cabernet demi, red b mashed potatoes, grilled asparagus
Cedar River Farms All Natural Sirloin
28.95
All-natural ny shell steak, red wine demi hand cut with red b mashed potatoes and haricot verts
Argyle Marinated Grilled Skirt Steak*
24.95
Our house marinated skirt steak with red b mashed potatoes and sauteed spinach
Filet Mignon
29.95
Center cut filet, roasted garlic, crispy onions, grilled asparagus, red b mashed potatoes and a port wine demi
Seafood
Orange Ginger Glazed Salmon Napoleon
19.95
Scallion rice cake, spinach, grilled tomato, fried vegetable wonton crisp, carmelized red onion, balsamic drizzle & basil oil
Spicey Honey Glazed Rare Tuna
24.95
Wasabi mashed potato, haricot verte & carrots, saffron aioli
Pan Seared Herb Crusted Halibut
24.95
Basil mashed potatoes, sauteed spinach, red & yellow pepper coulis & vidalia onion relish
Pan Seared Sea Scallops
21.95
Sundried tomato pearl cous cous, sautee spinach, baked parmesan cheese wafer & lemon thyme beurre blanc
Grilled Swordfish
24.95
Sundried tomato pearl cous cous, grilled zucchini & yellow squash, lemon cilantro compound butter
Basil Marinated Grilled Shrimp
21.95
Five colossal shrimp with grilled portobello, fresh mozzarella, tomato & grilled asparagus topped with balsamic drizzle & basil pesto
Wasabi Peas Encrusted St. Peters Fish
18.95
Hoisin soy marinated stir fry vegetable, sweet soy drizzel & fried rice noodles
Macadamia Nut Crusted Chilean Sea Bass
25.95
Vegetable and shrimp succotash, sauteed spinach, roasted shallot and pine nut relish
Pastas
Chicken Fettuccini Pasta
17.95
Pancetta, portabella mushrooms, roasted red pepper , tomato & basil served in a roasted garlic extra virgin olive oil broth
Penne Ala Vodka
14.95
With prosciutto, onions, parmesan cheese and plum tomatoes
Seafood Linguine
18.95
Shrimp, clams, sea scallops and calamari served in a spicy tomato, roasted garlic seafood broth with herb ricotta cheese toasted crustini
Desserts
Ask About Our Daily Dessert Offerings $5.95 Each
Jack Daniels Chocolate Pecan Pie / Warm Apple Crisp
5.95
Fresh Fruit
5.95
Chocolate Banana Bread Pudding / Turtle Cheesecake
5.95
Juniors New York-Style
5.95
Cheesecake Double Chocolate Lava Cake
5.95
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The Argyle Grill
90 Deer Park Ave
Babylon, NY 11702
United States
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Closed until 11:30 AM (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri–Sat
    • 11:30 AM–11:00 PM
  • Sun
    • 11:00 AM–9:00 PM
Phone icon
(631) 321-4900
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Argyle Grill & Tavern
Venue icon
Order from Grubhub
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Wine, Full Bar, Cocktails
See More

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United States » New York » Suffolk County » Babylon »

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