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Menu
Menu 7Drink 2
Menu
Appetizers
10.00
Cream cheese, iris cheddar, creme fraiche, chopped cabbage, chives, and toasties
Pig's N Nuts
8.00
Fried pork bellies, sweet smithwicks sauce and pistachios
Crab Cakes
10.00
Broiled lump crab cakes served with marie rose and arugula salad
Duck Fried Chips and Curry
6.00
Hand cut chips, curry and marie rose
Irish Cheddar Dip
8.00
Cream cheese, irish cheddar, creme fraiche, chopped, cabbage, chives and toasties
Stella's Mussels
10.00
Pei mussels, stella artois beer, garlic, butter and leeks
Ploughman's Platter
6.00
Assorted bread, jam, pickles and cheese
Sandwiches
Lonrach BLT
9.00
House cured pork loin
Tart Pear
10.00
Grilled chicken, buttered pears and onion, stilton blue cheese, garden on a bun
Banger and Egg
8.00
Grilled banger, stout mustard, fried egg, sautéed onion on baguette
Lamb Sliders
9.00
Ground lamb, stout mustard, house pickles on mini rolls
The Gunner
8.00
House beef patty, garden, house pickles on a bun
Lamb Haystack
12.00
Shredded leg of lamb, irish cheddar, horseradish, frites, truffle salt, lamb jus on bagguette
Aberdeen
9.00
Sliced corned beef, marie rose, sweet and sour cabbage, irish cheddar on grilled rye
Dinner
Cumberland Pie
12.00
Ground lamb, ground beef, vegetables, veal jus, colcannon, buttered crumbs, and irish cheddar
Public House Breakfast
14.00
House cured pork loin, bangers, white and black pudding, mushrooms, fried eggs, tomatoes and wheat bread
Fish-N-Chips
14.00
Tempura battered fish, chips, sweet slaw, and pickles
Peppered Hanger Steak and Chips
16.00
Seared hanger steak, sauteed mushrooms, chips and veal au jus
Seared Sea Scallops
18.00
Jumbo scallops, colcannon, winter greens, and brown butter
Bangers and Mash
13.00
Irish bangers, pork jus, colcannon, mushy peas
Corned Beef and Cabbage
12.00
Sliced corned beef, steamed cabbage, roasted garlic potatoes
Double Chop
16.00
Grilled pork chop, pear and onion chutney, roasted garlic potatoes, haricot verts
Grilled Salmon
15.00
Salmon filet, fried cabbage, mushy peas, stout mustard, and honey glaze
Soups
Irish Beef Stew
5.00 - 8.00
Root vegetables, guinness, stew meat, and demi-glace
Seasonal Soup
4.00 - 6.00
Chef’s selection of the day
Salads
Farm House Salad
6.00
Mix greens, carrots, tomato, onion, peas, egg, irish cheddar
Salmon and Warm Spinach
10.00
Baby spinach, hot bacon dressing, picked radish, fried leeks, and grilled salmon
Steak and Potato
12.00
Grilled steak, frites, arugula, tomato, onion, stilton bleu cheese, white balsamic
Sweets
Apple and Dried Cherry Bread Pudding
With whiskey sauce
Drink
Drink
Check out our house specialty drinks written by a true paddy. Featuring irish products such as lucozade and club soda. We make all the other places green with envy
Yuengling
3.50
House Martinis and House Margaritas
4.00
PBR Miller Highlife Miller Light Bud Ligt Bud Coors Light Mickys
2.50
Fire Ball Well Drinks Jim Beam
3.00
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