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The May Fair Hotel

The May Fair Hotel

Hotel
Mayfair, London
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The May Fair Hotel
8.3/10
549
ratings
Photos662 Photos
MenuMenu
Lunch 7Breakfast 5Wine List 10Canape 4
Small Dishes‏
Pork Belly Scampi. Shrimp Pop Corn, Cider Jelly
9.50
Seared Sea Scallops, Cured Trout, Mouli, Grapefruit Beetroot
11.00
French Onion Soup, Gruyère Crouton
7.00
Green Pea Soup, Poached Quail Egg, Pumpkin Oil
7.00
Pressing of Chicken Leg, Braised Knuckle, Cockle Butter
9.50
Salt & Black Pepper Dusted Squid & Aioli
9.50
Salads
Organic Mixed Leaves w/ Watermelon, Queen Olives, Feta, Vine Tomatoes, Radishes, Spring Onion, Pesto Dressing
12.50
Cobb Salad, Cherry Tomatoes, Avocado, Egg, Stilton, Smoked Chicken, Crispy Bacon, Pear /Mustard Vinaigrette
14.50
Caesar Salad, Little Gem Lettuce, Anchovies, Parmesan
11.50
Vine Tomatoes, Mozzarella. Avocado, Basil, Balsamic
12.50
Watercress, Rocket, Pea Shoots w/ Razor Clams, Prawns, Charred Octopus, Lemon
18.50
Burrata, Cherry Tomatoes, Balsamic Dressing, Focaccia
15.50
Traditionally British‏
Free Range Roasted Chicken w/ Garlic & Herbs, Sage & Onion Pressing, Bread Sauce
17.50
Shepherds' Pie
17.50
Local Ale Battered Fish & Chips, Tartar Sauce
17.50
Fish Pie
17.50
From the Grill
All served w/ mans piper chips
Fillet Steak 8Oz w/ Vine Tomato. Portobello Mushroom
24.50
Seared Yellow Fin Tuna Loin, Green Beans, Quail Eggs, Olives. Artichokes. Baby Gem
17.50
Sea Bass Fillet, Grilled Vegetables, Caper Butter
21.50
Mixed Grill
25.50
Lamb chop, fillet steak, streaky bacon, leek / pork sausage
Lemon Herb Marinated Chicken Fillet Burger. Salsa
15.50
Côte De Boeuf 12Oz w/ Vine Tomato. Portobello Mushroom
26.50
Garlic. Rosemary Marinated Poussin w/ Vine Tomato, Portobello Mushroom
18.50
Calves Liver 8 Oz Roasted Onions & Apple
18.50
Angus Beef Burger, Pickles, Salsa, Breaded Onion Rings
15.50
May Fair Club Sandwich
14.50
Vegetarian Option‏
Red Onion & Goats Cheese Tart, Grilled Asparagus. Basil Cress
8.50
Char Grilled Asparagus w/ Mirin & Sesame
12.00
Green Asparagus Tortellini, Grilled Vegetables, Tomato Ver Jus
14.50
Side Dishes
Mars Piper Chips
4.50
Grilled Courgettes, Peppers, Aubergines in Basil
3.50
Breaded Onion Rings
3.50
Chanterry Carrots, Baby Spinach, French Beans
3.50
Organic Mixed Leaves, Cherry Tomatoes & Avocado
5.50
Fruit, Pastries & Cereals‏
Croissant, Jam & Butter
3.00
Natural Yoghurt & Honey
4.00
Granola, Yoghurt, Honey & Berries
5.50
Fresh Fruit Salad
6.50
Toast. Jam & Butter
3.00
Muesli Selection
5.00
Porridge w/ Red Apple & Raisins
6.50
Toasted Bagel w/ Smoked Salmon & Cream Cheese
9.50
The Full English
17.00
Two pan Iried farm eggs w/ smoked back bacon, cumberland sausages, tomato, black pudding, mushrooms, homemade fried potatoes & baked beans
Eggs Royale
16.00
Smoked salmon w/ grilled tomato & mushrooms
Poached Eggs on an English Muffin
8.50
Eggs Benedict
14.50
Honey glazed ham w/ grilled tomato & bacon
Scrambled Eggs on Toast
8.50
Side Orders
Eggs
3.00
Cumberland Sausage
3.00
Mushroom
3.00
Baked Beans
3.00
Bacon
3.00
Tomato
3.00
Homemade Fried Potatoes
3.00
English Muffin
3.00
Coffees
4.75
Espresso, cappuccino, café latte, macchiato, Americano or hot chocolate
Fresh Juices
3.50
Orange, mango, pink grapefruit cox apple, passion fruit or cranberry
Teas
4.75
English breakfast. green tea. Earl Grey, camomile, fresh mint, peppermint. darjeeling, Jasmine
Smoothies
6.25
Very berry, tropical fruit
White Wine‏
FantinelBorgoTesis Pinot Grigio, Italy
10.50 - 37.00
Torres Fransola Sauvignon Blanc Penedès, Spain, 2011
12.50 - 50.00
BourgogneAligote Chardonnay, France
31.00
Saint-Aubin Les Murgers Burgundy, France, 2007
88.50
Villa Maria Clifford Bay Sauvignon Blanc Marlborough, New Zealand, 2012
11.50 - 43.00
Chablis Premier Cru, Vosgros Burgundy, France, 2011
16.50 - 62.00
Gavi di Gavi Castello Toledana Villa Lanata-Piemonte, Italy, 2005/6
41.00
Puligny-Montrachet Louis Jadot Burgundy, France, 2007
155.00
Rose
Callia Alta Shiraz Rosé Argentina
7.50 - 28.50
Chateau d’Aix-en-Provence Rosé France, 2011
7.50 - 27.00
Red Wines‏
Torres Nerola Syrah Barcelona, Spain, 2010
10.50 - 37.00
Fleurie Chateau de Fleurie E. Loron et Fils, Cru Beaujolais Burgundy, France 2011
11.50 - 45.00
Amarone Della Valpolicella Classico Emillia. Italy 2008
16.00 - 60.00
Salentein Reserve Malbec Argentina
32.00
Bonterra Zinfandel Organic California, U.S.A. 2010
12.50 - 50.00
Gevrey-Chambertin Louis Jadot, Côte d’Or Burgundy, France, 2007
87.50
Champagne: Non Vintage
Mercier Brut
51.00
Moët & Chandon Brut lmperial
16.00 - 67.00
Perrier-Jouèt Grand Brut
75.00
Bollinger Special Cuvee Brut
80.00
Duval Leroy Brut
12.25 - 52.00
Duval Leroy Brut Paris
68.00
Veuve Clicquot Brut
85.00
Champagne: Vintages
Moët & Chandon 2002
93.50
Duval Leroy Femme 1995/ 6
155.00
Krug Vintage Brut 1995 / 1998
551.00
Veuve Clicquot Reserve 2006
118.25
Bollinger Grande Année 2004
165.75
Champagne: Covee Prestige
Perrier-jouët Belle Epoque 2004
196.00
Krug Grande Cuvée
300.00
Dom Pérignon 2003
225.00
Louis Roederer Cristal 2004
350.00
Champagne: Rose
Mercier Rosé
14.00 - 55.00
Taittinger Prestige Rosé
95.00
Moët & Chandon Rosé
22.50 - 100.00
Charles Heidsieck Rosé
125.00
Duval Leroy Rosé
77.75
Veuve Clicquot Rosé
100.00
Laurent Perrier Rosé
125.00
Dom Pérignon Rosé 2000
450.00
Champagne: Magnums
Moët & Chandon Brut Imperial
175.00
Veuve Clicquot Rosé
295.00
Krug Grande Cuvée Brut
650.00
Moèt & Chandon Vintage 2000
325.00
Moët & Chandon Rosé
275.00
Dom Pérignon Brut 2000 / 2002
500.00
Dom Pérignon Rosé 1998
1000.00
Champagne: Jeroboam
Moët & Chandon Brut Imperial
350.00
Cold Selection‏
Bonito Tartar, Wasabi Cream
Crayfish Sushi & Mouli Wrapped in Nori
Smoked Eel, Fennel Shaving, Hoi Sin Sauce
Smoked Chicken w/ Green Mango Pico De Gallo
Beetroot Macaroon, Dill Mustard Graved Lax
Crab & Avocado Spoon
Avocado Oil Smoked Lamb Fillet, Mango, Mint Leaves
Green Shell Mussel, Aioli Glaze
Asparagus & Shitake Cup
Goats Cheese Mousse, Fig Chutney
Baba Ganoush Tart, Pepper Salsa
Iced Watermelon & Mint
Scallop Ceviche, Tobiko, Lime Dressing
Cherry Tomato, Thai Asparagus, Olive Tapenade
Seared Tuna, Kiwi Chilli Chutney
Mini Papadum w/ Bombay Potato Salad
Brie on Pumpernickel, Cranberry Sauce
Scottish Lobster Ceasar Salad
Salad Nicoise Tart
Foie Gras Mousse, Candid Orange
Serrano Ham, Fig Chutney
Lobster Spoon, Papaya, Chilli Salsa
Californian Roll
Smoked Salmon, Blini, Sour Cream
Parma Ham Grissini
Salmon Sashimi, Crispy Shallot, Yuzu Dressing
Duck Confit, Sweet Soy & Chilli
Walnut Crisp, Stilton, Grape
Quail Egg, Smoked Salmon, Keta Caviar
Smoked Halibut, Dill & Grain Mustard Profiteroles
Hot Selection
Sakura Chicken Wings, Creole Dip
Duck Spring Rolls w/ Spring Onion, Sweet Plum Sauce
Curried Potato Samosa, Raita
Tandoori Jumbo Prawns, Coriander Labneh
Salt & Pepper Squid, Wasabi Mayonnaise
Black Bean Sea Bass, Coriander Cress
May Fair Mini Fish & Chips, Tartar Sauce
Shepherds Pie Spoon
Tomato, Pesto Arancini
Pumpkin Tortellini, Amaretto Glaze
Lamb Kofta, Mint Yoghurt Dip
Punjabi Shrimp Tartlets
Red Onion Quiche
Vegetable Spring Rolls, Sweet Soy
Pork Belly & Sauerkraut
Olive, Feta & Mint Quiche
Smoked Salmon Pizza, Sour Cream, Chive
Malaysian Chicken Satay, Peanut Sauce
Sweet Corn Cream, Basil Oil
Brioche Crusted King Prawns, Cajun Dressing
Beef Fillet “Wellington”
Wild Mushroom Tart
Pistachio Crusted Sea Scallop, Garlic Mash
Asparagus Tart, Parmesan
Chicken Curry Puffs
Chicken Yakitori, Tare Sauce
Sweet Potato Pakora, Coriander Chutney
Tempura Mussels, Pickled Ginger & Soy
Tamarind Glazed Duck Skewers
Barbecue Salmon & Shrimp Quesadilla, Guacamole
Dessert Canapés‏
Caramel Croquembouche
3.50 per piece - 36.00 per person
Mini Chocolate Passion Tartlets
3.50 per piece - 36.00 per person
Raspberry Crème Brûlée
3.50 per piece - 36.00 per person
Chocolate Brownies Ay Fair Florentines
3.50 per piece - 36.00 per person
Mini Toffee Apples
3.50 per piece - 36.00 per person
Raspberry Marshmallow Lolly
3.50 per piece - 36.00 per person
Mini Raspberry Tartlets
3.50 per piece - 36.00 per person
Tiramisu Shot Glass
3.50 per piece - 36.00 per person
Mini Blueberry Cheesecake
3.50 per piece - 36.00 per person
Chocolate Financier
3.50 per piece - 36.00 per person
Banana & Chocolate Mousse w/ Caramel Glaze
3.50 per piece - 36.00 per person
Coconut Macaroon
3.50 per piece - 36.00 per person
Vanilla Parfait Truffle
3.50 per piece - 36.00 per person
Coconut Rushers
3.50 per piece - 36.00 per person
Strawberry Fizz Shot Glass
3.50 per piece - 36.00 per person

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The May Fair Hotel
Stratton St
London
Greater London
W1J 8LT
United Kingdom
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Set in the heart of London's most exclusive neighbourhoods, The May Fair Hotel embraces and embodies the essence of art, culture, entertainment and gastronomy – all under one roof. The hotel is near Bond Streets exclusive jewellery stores and fashion boutiques, as well as world famous restaurant...
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Open (Show more)
  • Mon–Sun
    • 24 Hours
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+44 20 7769 8200
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TheMayFairLondonRadissonCollection
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@themayfairhotel
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@themayfairhotel
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Yes (incl. Visa & MasterCard)
Wi-Fi
Free
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