The Salt Exchange Restaurant

The Salt Exchange Restaurant

(Now Closed)
New American Restaurant, Art Gallery, and Wine Bar$$$$
Downtown Portland, Portland
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The Salt Exchange Restaurant
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MenuMenu
Lunch Menu 3Dinner Menu 4
Starters
Black Pepper & Truffle Potato Chips
6.00
Hand cut and served w/ our bourbon-onion dip
Mac & Cheese
6.00
Smoked gouda cream, pork belly, jalapeño, herbed breadcrumbs
Cioppino Stew
11.00
Spiced tomato-lobster broth w/ local fish, crab, mussels, house sourdough crouton
Grilled Asparagus
12.00
Poached egg, frisée, tarragon aioli
Crispy Pork Belly
11.00
Pickled vegetables, bitter greens, chile-honey
Soup
7.00
Seasonally inspired
Local Mussels
9.00
Local ale, bacon, garlic, shallot, dijon, fresh herbs
Maine Crab & Brie Quesadillas
13.00
Corn tortilla, avocado-serrano relish, roasted pepperancho chile salsa
Salads & Entrees
* salad additions: poached lobster MKT / seared fish $8 / grilled chicken $6
Poached Pear Salad*
12.00
Honey poached pear, baby greens, fennel marinated radish, grilled leeks, petite carrot, goat cheese, candied almonds, orange-champagne vinaigrette
Caesar Salad*
10.00
Baby lettuces, pecorino, crouton, pickled white anchovy, house dressing
Maine Lobster
Grilled maine lobster tail, butter poached claws, herb dressed new potatoes, grilled asparagus, smoked drawn butter
Brined Pork Loin
24.00
Local i.p.a. brine, celeriac-pear puree, braised green beans, roasted peach-bourbon salsa
Summer Vegetable Risotto
19.00
Wild mushrooms, roasted king oyster mushroom, fresh peas, pecorino, breadcrumbs
Roasted Beet Salad*
11.00
Red and golden beets, frisee, orange supremes, red onion, bleu cheese, spiced walnuts, spanish sherry
Petite Salad*
7.00
Baby lettuces, lemon vinaigrette
Ancient Grain Salad
15.00
Red quinoa, grilled chicken, wilted kale, goat cheese, red onion, carrot, radish, orange vinaigrette
Marinated Skirt Steak
27.00
White beans, kale, cucumber radish slaw, and smoked paprika chimichurri
Sandwiches
all sandwiches are served w/ a side of our house black pepper & truffle potato chips. add our bourbon-onion dip $2
Pb & E
8.00
Pork belly, fried egg, lettuce, tomato, spicy mayo, house sourdough
Grilled Chicken
11.00
Cheddar, crispy pork belly, lettuce, tomato, guacamole, mayo, house sourdough
Grilled Cheese
9.00
Cheddar, smoked bacon, house pickle, sautéed mushrooms, house sourdough
Fish Fillet
12.00
Cornmeal crusted local white fish, lettuce, tomato, house tartar sauce, grilled bulky roll
Fish Tacos (3 Pcs)
13.00
Crispy maine white fish, cabbages, red onion, guacamole, chipotle mayo, corn tortillas
Black Angus Cheeseburge
15.00
Cheddar, lettuce, tomato, crispy pork belly, onion jam, smoked ketchup, grilled bulky roll. side of hand-cut bbq fries w/ roasted garlic aioli
Maine Lobster Roll
16.00
Poached maine lobster, lettuce, buttered grilled roll. choice of lemon mayo or smoked butter
Starters
Black Pepper & Truffle Potato Chips
6.00
Hand cut and served w/ our bourbon-onion dip
Soup
7.00
Seasonally inspired
Local Mussels
9.00
Local Mussels
Maine Crab & Brie Quesadilla
13.00
Corn tortilla, avocado-serrano relish, roasted pepperancho chile salsa
Crispy Pork Belly
11.00
Pickled vegetables, bitter greens, chile-honey
Cioppino Stew
11.00
Spiced tomato-lobster broth w/ local fish, crab, mussels, house sourdough crouton
Grilled Asparagus
12.00
Poached egg, frisée, tarragon aioli
Cheese Plate
15.00
Three distinct cheese served w/ paired seasonal accompaniments, house sourdough
Salad
Poached Pear Salad
12.00
Honey poached pear, baby greens, fennel marinated radish, grilled leeks, petite carrot, goat cheese, candied almonds, orange-champagne vinaigrette
Caesar Salad
10.00
Baby lettuces, pecorino, crouton, pickled white anchovy, house dressing
Roasted Beet Salad
11.00
Red and golden beets, frisee, orange supremes, red onion, bleu cheese, spiced walnuts, spanish sherry
Mains
Summer Vegetable Risotto
19.00
Wild mushrooms, roasted king oyster mushroom, fresh peas, pecorino, breadcrumbs
Faroe Isl. Salmon
26.00
Braised asparagus and zucchini, cilantro pistou, lemon croquettes, dijon tapioca sauce
Marinated Skirt Steak
27.00
White beans, kale, cucumber radish slaw, and smoked paprika chimichurri
Maine Lobster
Grilled maine lobster tail, butter poached claws, herb dressed new potatoes, grilled asparagus, smoked drawn butter
Brined Pork Loin
24.00
Local i.p.a. brine, celeriac-pear puree, braised green beans, roasted peach-bourbon salsa
Gulf-of-Maine Hake
24.00
Corn-green bean succotash, crispy potato, lobsterorange nage
Sides
Black Pepper & Truffle Potato Chips
6.00
Hand cut and served w/ our bourbon-onion dip
Summer Vegetables
7.00
Preparation and ingredients change frequently depending on market availability
Smoked Gouda Mac & Cheese
6.00
W/ pork belly, jalapeño, herbed breadcrumbs
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The Salt Exchange Restaurant
245 Commercial St (Union St.)
Portland, ME 04101
United States
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Contemporary Dining in the heart of Portland's Old Port. Offering farm/net to table, local, and sustainably focused dishes in an upscale-casual environment.
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Permanently closed (Show more)
  • Mon–Sat
    • 11:30 AM–9:00 PM
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(207) 347-5687
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thesaltexchange
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@thesaltexchange
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Dessert
Drinks
Beer, Wine
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United States » Cumberland County » Portland » Downtown Portland