The Spotted Pig
(Now Closed)Gastropub and American Restaurant$$$$
West Village, New York
The folks at CNN and Men's Health Mag like this place. Would you agree?
795 Tips and reviews
Sort:
- Popular
- Recent
Bruna BittencourtSeptember 17, 2012No fear at all, you should try the chicken liver toast. it's delicious.
Jessica StarkFebruary 2, 2013The burger was definitely delicious, but overpriced. The fries were good, but really hard to eat. If you can get in without a long wait (doubtful), totally worth it. Otherwise, pass.
Eduardo RoyesSeptember 4, 2016Atrocious service. Totally miscalc'ed wait, forgot water, forgot drinks (table next to us as well), didn't know where to send food, didn't cook burger. Wait staff simply couldn't bother to care.
Caglar KurcNovember 27, 2016Dijon mustard was great. Without it I only tasted salt. Salty burnt burger and salty fries. I might had a year worth salt intake in one meal. Such a disappointment.
Chris C. @ Shared AppetiteJune 3, 2012Arrive at 5 p.m. and put your name on the list to avoid the long dinner wait.
Michelle KauntzJuly 19, 2011Phenominal. Most incredible burger with shoestring fries and you HAVE to try the GNUDI! Read more
Mike BoswellFebruary 18, 2012Go upstairs of its crowded, and get the burger. Do not pass go, do not collect $200, go straight to the burger.
Yvette ParaynoOctober 22, 2011If you're famished, head to the upstairs bar and order some eats while waiting for a table.
Rhea 🌺 PDecember 30, 2016Sat down after 3 hours of wait for my b-day dinner, was told that they are not serving burger for the day because it started falling apart. WTF? They literally ruined my birthday and everyone's time
Erin LaneApril 4, 2011Gnudi, burger, chicken liver toast blah blah blah -- what they say is true. Salty dog is also delish.
If you leave this earth without trying the gnudi here, you'd better start believing in reincarnation
RazorfishSeptember 20, 2011Home to the praised Chargrilled Burger with a heaping amount Roquefort Cheese.
Best time to come is lunch dinner is often a bunch of bridge an tunnel
Patrick WoodyMay 15, 2016If you want the burger be sure you like a robust-almost-pungent Roquefort cheese. Disappointing if that's not your palet- M ROctober 21, 2019The burger is good but lettuce & tomatoes wouldn’t hurt. Not a fan of fries. The ambience is nice.
- Florian KusznierOctober 30, 2014Dreadful service, unbelievable really. Can't understand why people keep coming. Done with it for sure.
Tobie CMarch 17, 2012Four Story Hills Farm pork anything. Wow...Chef brought in the whole hog & broke it down.
James HFebruary 17, 2011The King of Burgers does it up right. I find myself chewing longer b/c I can taste the meat. Deviled eggs 2.0.
Tell @AprilBloomfield how much her food just blew your mind!
1,812 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Permanently closed (Show more)
- Mon–Wed
- Noon–Midnight
- Thu–Fri
- Noon–2:00 AM
- Sat
- 11:00 AM–2:00 AM
- Sun
- 11:00 AM–Midnight
(212) 937-8518
Features
Reservations
No
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
No
Outdoor Seating
No
Parking
Street
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
You might also like
Places people like to go after The Spotted Pig
- 8.6
"Magnolia pudding is out of this world and the key lime cheesecake was really good."
Cansin S - 6.3
"Classic, historic low key bar in the village. Lots of outdoor seating when it's nice outside."
Chet Mancini - 8.9
"Amazing steak tartar.Had the Bloody Mary, Pimms cup&a jalapeno cocktail on multiple visits&every drink seemed to taste better than the previous order.The parmesan fries with truffle oil was delicious"
Karen Philips
Appears on 5,938 lists
NYC's 2016 Michelin-Starred Restaurants
Created by Foursquare City Guide
74 items • 1,343 followers
The Platt 101: NYC's Best Restaurants
Created by Ryan Williams
100 items • 973 followers
2013 NYC Michelin Starred Restaurants
Created by Michelin Travel & Lifestyle
66 items • 3,746 followers
