Devra First suggests: Duck confit, lobster with gnocchi, onion soup, New York strip, duck breast, cheesecake, warm apple cider soup. Read more.
The new hearth oven truly earns its keep is something humble: roast chicken, redolent of rosemary and pepper, served in a cast-iron skillet with potatoes. Also hard to beat: pulled pork flatbread. Read more.
Best Way to Go is to be with 4 or more friends and family to get the Family Style Meals. Basically All You Can Eat. Completely Worth It and Plenty of Wine!
Uni’s late-night ramen is served Thurs-Sat after 11 pm in two great flavors. One is more traditional, with roast pork. The other, called umami ramen, features barbecue eel and a rich, intense broth. Read more.
Despite being part of the popular Ken Oringer restaurant club, this tiny sashimi bar in the Eliot Hotel still feels like a secret. Read more.
Delicious Food, Impeccable Service and an Awesome Atmosphere, what's not to love about the Brunch? Sit outside and order the lobster & shrimp omelette, you won't be disappointed!
Taj Boston has a plethora of luxe amenities, like butlers who will draw you a bath or build a wood-burning fire at any hour.
Drink your tea pinky out at the Taj Boston's rooftop champagne brunch buffet on the hotel's 17th floor. The meal will cost you but the sweeping views of the city are free. Read more.