Rachel R: Love the smoked salmon salad, smoked trout salad and the smoked salmon blt
Teresa Anders: The Salmon BLT is amazing, can't go wrong.
Washington Post: The smoked salmon is the heart of the Salmon BLT, flaked generously over earthy flaxseed bread and layered with salty bacon, tart mustard-dill aioli, tomato and bitter greens. www.wapo.st/40eats
Chris Moore: I loved my burger. One of the better I've had in a long time and a lot of the good burgers have left South Baltimore recently. Good fries, melty cheese, and LTM
Ashley Joost: Great brunch, amazing can of nachos. Order them or be sad.
Cliff Eckhart: Adult grilled cheese with brisket. Outstanding!
14. Giovanna's
8.1
7401 Harford Rd, Baltimore, MD
Italian Restaurant · Northeastern Baltimore · 5 tips and reviews
Gregory L: Didn't feel like cooking so went to my "GoTo", cheesesteak sub and fries, wife tried the meatball sub, both were delicious. Good prices and better people there.
Pastor Ryan: Try the stromboli. It's awesome.
Gregory L: Ate here again this evening so my wife and I could knock things off our list, quick, fast, and good, even for being busy the owner had time to chat.