I had the blacken lamb chop with cheese grits in a wine reduction. I had a watermelon salad for my app and it all went awesome with a smooth Malbec. I would definitely return.
The Baltimore Sun ranks this restaurant one of Baltimore's Best 100 Restaurants Read more.
Seafood at a good price. Crab dip in a bread bowl. I love their French onion soup. The crab cake is pretty good also
Awesome huevos rancheros and coffee. A great spot for a quick breakfast or brunch. Everything is made fresh daily.
Atwater's Now Makes Delicious Homemade Ice Cream - try the salted caramel or the brownie milkshake (brownie and ice cream blended into a shake) Read more.
Flank steak salad w/ potatoes, haricots verts, figs, pecans, blue cheese. I didn't even use the dressing!
Get the specials. Whatever they are. And the fries. Read more.
My favorite is their Tom Yum soup and Gang Kheow Whan (Green Curry). If you are in a hurry, you can even order online and pick up your order :) Read more.
Go to Thai Arroy and order 1) crispy spring rolls, 2) Drunk Noodles with beef, and 3) Pad Thai with chicken. Read more.
Delicious Brunch at Spoons in Federal Hill Read more.
Get a salad with salmon. It's a good portion and perfectly cooked. I highly recommend either the greek village or the exotic. Both are delicious, and they never skimp on the feta!!
Host of Food Network's Diners, Drive-Ins and Dives, Guy Fieri, made it over to Broadway Diner, a family-run place with a huge menu. Read more.
best meal we had the whole trip up the coast Read more.
The Baltimore Sun ranks this restaurant as one of Baltimore's Best 100 restaurants. Read more.