James Brown: The appetizer sampler is excellent. Whatever those spinach and cheese pastries are, they are awesome!
Gabriella Runnels: The food was great, but the waitress was very rude. We realized at the end that gratuity was included, so I guess she didn't feel like she had to be polite to us.
Gabriella Runnels: Haloumi cheese, cheese pies, grape leaves, taramosalata, tzatziki, shrimp dishes were all delicious
Ann Michele Logan: Bloody mary's by Roxie were perfect and Amanda was a wonderful server. As always, fabulous to be where everyone knows your name.
Ann Michele Logan: Mille grazie to Richard and Mike for making this one of "our" favorite places in the world..., Jim and Ann Michele Logan
Edtheplumber: Best red velvet cake in town! When they have it! Great place!
5. Juban's Resturant
8.7
3739 Perkins Rd, Baton Rouge, LA
Cajun and Creole Restaurant · 29 tips and reviews
Marty Miller: Absolutely the best bread pudding I've ever had. Tried the bouillabaisse, it was excellent.
lisa stansbury: Sweet potato chips with powdered sugar
Caroline Barry: The Atrium bar at Juban's is the best kept secret in Baton Rouge! Great Happy Hour specials everyday, fabulous wine list and a delicious small plates menu in a gorgeous atmosphere!
Gina Hughes: The Sicilian burger is amazing!! Fresh mozzarella, thick tomato slices, bright basil, and a perfectly sweet and tart balsamic vinegar!
Josh Ferrara: Don't be stupid; This is a gourmet burger place, don't order a plain burger!
Brandon Bourgeois: Do yourself a favor and get a petite burger to leave room for a bananas foster milkshake!