Hash and Eggs breakfast is phenomenal, big girls!!!
Mother fucking amazing chili, wicked spicy
The Corrib Pub, in Boston's Brighton neighborhood opened in 1969. It is named for Lough Corrib in Ireland and attracts many natives of County Galway who have settled in the area. Read more.
Such a neighborhood gem. Best pizza in Boston, and great service too.
Dogfish IPA on tap!
Always have a amazing craft beers on tap and pizza!
Love the atmosphere of the dining room. It's cozy yet modern. Can also get good eats in the bar.
The pancakes are phenomenal. Best I've ever had!!!
Sunday trivia is a must
New place. Beautiful spacious interior. Menu varied and enticing. Beer selection was impressive. Waitstaff very friendly. Very comfortable seating.
Amazing gnocchi and crab cakes
Food is excellent recommend Croque Madame
Excellent food and great service. The staff was friendly. Didn't have any food I didn't like. Highly recommend the boquerones. We had 3 ordered our table shared. Don't miss the Serrano ham either.
a smidge pricey, but sooo worth it.
It’s a record store! It’s a bookstore! It’s a tapas bar! Somehow these three concepts combine to make the ideal JP hangout. It might not work if the food weren’t great, but it is. Read more.
The best tater tots in Boston.
Call him MISTER Foley if you please
Can't go wrong with a Guinness and a Foley burger! Throw in some tater tots and you gotta party.
The ultimate bostonia Bloody Mary ! Don't miss the garnish table which includes shrimp and ribs!
The bartender was great! Be sure to try the doughnuts on the dessert menu! They have a whiskey glaze -- yum!
Cheese plate = orgasmic
Incredible wait staff, great ambience, and of course delicious food. I had the oysters, seared tuna, and matchstick truffle fries. Finger licking good!
Surprisingly busy. Older crowd. Never knew this place existed.
Crab cakes are a must!
If you're going for appetizers, the short rib tacos are superb (including the slightly spicy sauce).
Reggae thursdays!!
There is something special every night: jazz brunch on Sunday, pasta night on Monday, trivia on Tuesday, live jazz and small plates on Wednesday, live reggae on Thursday, and DJs on Friday & Saturday. Read more.
Try the classic herbed clam chowder or the Nantucket Seafood Stew, which includes gulf shrimp, scallops, hand-cut salmon, halibut, sea bass, vegetables, and potatoes. Read more.
The Steak Tips are definitely the best thing on the menu
Came here for brunch...the mussels were awesome and great for some bread dipping. The Mexican and classic omelette were mediocre. Didn't care for either. I'd come back to try dinner.
Nice place, even in the winter. Pretty good steak but overshadowed by even better truffle fries. Also started with some of the best oysters I've ever eaten.
Overpriced but delicious cocktails. Good selection of beers.
Try the Deviled Eggs topped with caviar…a real treat!
Equal parts retro-industrial décor and Southern-comfort flair. Dishes are modern twists on our favorite bar classics and are all locally-sourced. Mac 'n' cheese fritters? Addicting.
The folks at Local 149 serve up some serious brunch comfort food: chicken and waffles with warm maple syrup, nutmeg butter, and apricot jam. If that’s not exactly up your alley, try the French toast. Read more.
Southie has its own version of the British gastropub with the opening of Local 149. A massive bar anchors the room, while banquettes and cafe tables make it comfortable for families. Read more.
Awesome beer selection. Order the salmon entree. Sit at the bar and chat with the nice bartenders
"The misto fritto is an impressive platter of shrimp, calamari, and smelts, all perfectly fried." Reviewer Devra First also liked the polpettine, vitello milanese, and spumoni sundae. Read more.
Great place very modern looking plus the spaghetti alle vongole was really good! Looking forward to try the pizza when the forno will work again ;)
Here for a conference. Clean, quiet, and comfortable room makes for a great beginning and end to a long day. The smiles from staff and guests keeps the time away from home that much more tolerable.
Rooms that end in 28 are king corrner rooms 2x the size.. No up grade...
Fantastic views
One of the best steak I have ever had! Juicy, soft, tasty! Go for it! You won't regret! You don't have to thank me 😜
The Chocolate Lava Cake is the best Desert in Boston hands down!
The Prime Rib is fantastic, make sure to use both the au jus and the horseradish mayo.
Lovingly made in NYC, CHI, SEA & LA