Boston Phoenix: Outstanding steaks, satisfying Italian food, a killer iceberg wedge salad, and decent dessert. Best to make a reservation. Read more.
J Roc: Wait times can be long on a friday night. Call and make a reservation, it is better then standing around.
Holly M: The bar menu is where it’s at!
Dana Strom: Hash and Eggs breakfast is phenomenal, big girls!!!
steve hd: Mother fucking amazing chili, wicked spicy
Boston.com: The Corrib Pub, in Boston's Brighton neighborhood opened in 1969. It is named for Lough Corrib in Ireland and attracts many natives of County Galway who have settled in the area. Read more.
11. Grill 23 & Bar
8.6
161 Berkeley St (at Stuart St.), Boston, MA
Steakhouse · Bay Village · 85 tips and reviews
Jim Goudreau: Oysters, Mac and cheese, pot roast are all amazing.
Boston Magazine: Like most steakhouses, Grill 23 is full of mahogany, martinis, and expensive suits. Unlike at most steakhouses, the food is actually worth the ridiculous prices. Read more.
Christine: Excellent service, excellent food. Oysters, New England clam chowder, 100-day aged ribeye, English peas ... all were liked by our crowd. 2nd time here and will be back.
13. Granary Tavern
7.7
170 Milk St (at Surface Rd), Boston, MA
American Restaurant · Financial District · 76 tips and reviews
Boyan Kirov: Very good food !Staff is very pleasant, it get's busy but it has a very nice atmosphere
Lisa Stylos: Garlic sausage flatbread , yummy!
Kelsey Ohman: They never, ever go wrong with the music here. Or the food & drinks!
14. The Barking Crab
8.1
88 Sleeper St (at Seaport Blvd.), Boston, MA
Seafood Restaurant · Seaport District · 176 tips and reviews
Daniel Oshima: Lobster roll, seafood casserole, and shrimp kebabs.
Travel Channel: The Barking Crab has some of the best -- and biggest -- seafood dishes Boston has to offer. -Adam Richman, Man v Food Nation
Michael Troiano: There may be no place in Boston better to be on a warm Summer night with someone you love. Or even someone you might someday.