Not to be missed mezze dishes are the warm olives with zaa'tar and the quail kebab--so delicious! Pass on the pork belly special unless you're partial to an unusually tangy aftertaste.
If it were up to us, we’d craft our entire meal here out of the first courses; they’re just that satisfying. Read more.
Secret burger is great, burratta dishes are incredible, cocktail selection is fantastic and crafted with care and precision.
Its opening week went off impressively well, from an already-popular "secret" burger to a lively bar scene. Try it right away before the lines are perpetually out the door. Read more.
I liked this place a lot. Great food and friendly service. The porter was good but the amber ale was my favorite.
Great selection of beers (I had the tall tale ale) calamari and late bfast steak were amazing!! Definitely worth a visit whether it is for the food or the beer.
An extraordinarily experimental local brew pub. Short rib poutine and a pizza topped with local foraged mushrooms are different from the usual pub fare, and an outdoor patio offers coveted seats. Read more.
If you are in a southern food mood, this place offers geniune deliciousness! Try fried alligator with local cider!
The gumbo is so damned incredible. Available both at Sunday brunch and throughout the week, it has become a dining-out staple for everyone I know who tries it. Eat.
A side of bourbon syrup will take the flaky, fried goodness of Tupelo's Chicken and Waffles to the next level. Read more.
With a Sandwich Menu that offers a diverse selection of wraps and sandwiches, it is tough to go wrong. Try the Grendel or take advantage of the toppings combos they offer for Chicken Sandwiches.
If Beowulf showed up, [the bartender] would be like, 'Dude, take that metal armor off. It's not OK to wear that in the bar' ... Then he'd say, 'OK, what do you want?' " Read more.
Clocking in at 23 oz., this is billed as the biggest Bloody in Cambridge. Just don't try to move it too far -- this baby is heavier than jazzercise weights. Read more.
Two restaurants in one, both tailor-made for Tech Square: an all-day bakery-cafe attached to a sparse, industrial dining room with two wood-fired ovens. Read more.
There are 40 rotating taps, and, boy, do they rotate, with great rare beers. The bottle list is just as much of a treasure trove. The wait staff is knowledgeable and welcoming. Read more.
Best selection of beer on tap in the area. Including elusive black lagers, sours, and more. For food, try the latkes and the chicken wings.
Abig space with a clean, industrial feel, but somehow it manages to be comfortable. Service is terrific, the food (local oysters and housemade bratwurst) is eclectic and there are 100 beers on tap. Read more.
The cash-only bar maintains a good draft selection, with various New England micro brews for about $5 a pint (sorry, no Baltika here). They serve lunch, dinner, & brunch (“Bloody Trotskys” anyone?) Read more.