At this hipster restaurant and bar, hot dogs are a focus of the menu. They’re available griddled, as corn dogs, and topped with chili and cheese. But where chef Suzi Maitland really gets creative is t Read more.
Three musts when at Ole -- Tableside guacamole, Taquitos de Pollo and Elote con Chili (Mexican Corn) Read more.
Inventive pasta creations (i.e. honeycomb tripe and hot chili oil), delicious cocktails, and unexpectedly bomb bread. A bit pricey and hard to get a table as a walk-in, but worth checking out.
Tried the Chile Rellano pizza which was rather disappointing. Too tangy, not enough spice. Maybe I should've stuck with the atomic meatloaf.
Among the best of the odd yet delightful pies is Ms. Piggy’s Fig, a whirlwind of blended cheeses, Black Mission figs, prosciutto di Parma, vincotto, and toasted pistachio gremolata. Read more.
The machinery at night and grantchester meadows and so unique! Also they have veggie chili on nachos!
An extraordinarily experimental local brew pub. Short rib poutine and a pizza topped with local foraged mushrooms are different from the usual pub fare, and an outdoor patio offers coveted seats. Read more.