Nice wine bar with a fun, casual vibe. Staff is friendly and knowledgeable. You might have to share a communal table. Food was great.
There's a focus on fine cheeses, charcuteries and wines sourced from the owner's travels throughout Italy/ And of course belly, as in lamb belly bacon, shaved brine-cured farm yolk and duck en croute. Read more.
Go on Mondays at the bar. Not only are Island Creek oysters only $1 each, the creative accompaniment sauces (delivered in a trio of spoons) are only available during these nights.
I love it. TCM Chef Jody Adams combines great food with a beautiful atmosphere. The flavors are what they are supposed to be. -Carmen Gonzalez, Top Chef
Poor Charles Hotel. How many people pass through its lobby nightly, ignoring its staffers’ smiles and glazing over its décor? Blame Rialto: The second-floor restaurant has such pull. Read more.
I have heard this is great - finally an alternative to Whole Foods and Libby's. Can't wait to try it. Read more.