2. Desfina Restaurant
7.8
202 3rd St (at Charles St.), Cambridge, MA
Greek Restaurant · East Cambridge · 17 tips and reviews
Ian Struckhoff: Order the tzatziki, the Saganaki Opa!, and a chicken gyro with fries! I promise you won't be disappointed. Read more.
John Kassanis: I'm Greek and this is as far from authentic Greek food as you could possibly get. The gyros is not a gyros, the tzatziki doesn't even have cucumber in it. The only thing that was good was the saganaki
Minos Dimis: Best of Boston by far !!! Greek sea food grilled with experience and prices below normal !! Extra polite staff and friendly atmosphere you rare have in restaurants in Boston 10/10! Opaaaaa!!!!
The Wall Street Journal: I'lI go for the Turkish breakfast, and at lunch, for lamb shawarma, beet tzatziki and the homemade hummus and pita. I can never resist leaving without a few sweets. Read more.
Emily Vermeule: pastries are divine, especially pistachio pop tart and earthquake cookies!👌🏻
adam enbar: turkish breakfast.or anything else.
5. Veggie Galaxy
8.1
450 Massachusetts Ave (at Brookline), Cambridge, MA
Vegan and Vegetarian Restaurant · 130 tips and reviews
Josh Hoekwater: Cambridge street omelet with seitan chorizo. Get it. Love it.
Shane Solar-Doherty: TRY EVERYTHING. Everyone should have to eat here everyday.
Melinda Green: Order a chickpea-mushroom burger topped with red pepper puree, roasted tomatoes, and goat cheese. This carnivore could eat one every day.
6. Summer Shack
8.1
149 Alewife Brook Pkwy (at Rindge Ave.), Cambridge, MA
Seafood Restaurant · North Cambridge · 65 tips and reviews
c l: Cherrystone clams FTW. Try to come on a 2 for 1 day and it'll be one of the best deals around. A great way to sit out the Rt. 2 traffic!
BostonTweet: Show your MBTA Charlie Card at any Summer Shack and get a free cup of clam chowdah or a free soft serve ice cream with a purchase of an entree.
Boston.com: Seafood lovers will love this beachy riff on Americana-a “seafood” dog that’s got all the right stuff, including lobster meat mixed with a shrimp mousse. The dipping mayo gives it that kick of summer. Read more.