The 11 Best Places for Dark Rum in Charleston

Matt Fowler: Excellent, high-end art food, locally sourced ingredients in a classic French presentation. $$$$$ special occasion price point but masterfully prepared and well executed. Competes with Chas. Grill

Julia Lovett: Eat the coconut cake!

Eater: The service is attentive, the dining room is stunning & the food is beautiful. Everyone talks about the famous coconut cake, but the Banana “Panna Cotta” Pudding is also outstanding. [Eater 18 Member]

Shannon Odom: John is great. And so is the Napa Cellars Pinot.

Ab: Beautiful interior and a great bar staff. Try their old fashioned's.

Jess Coleman: Very cool ambiance.

Jonathan Vaught: Everything costs three times what it should, but the view makes up for it. Get a corner table for the best views and breezes.

Meredith: Strawberry kiwi mojito is on point. It is not too sweet as first thought. It is expensive it refreshing. Also enjoyed the mango mojito

Laura Abbott: Drinks ate over priced bit the view is great

Kyle Wills: Scottish Eggs, Pig Ears, and Pork Belly Sandwich is incredible!

Lisa Burnett: Great beer selection if they haven't run out of what you want. Skip the flatbreads. Good crowd. Good bartenders

Eater: Craftsmen is all about the beer (they opened with 48 taps and have more options in bottles). The food options are focus on filling fare, like Crunchy Dame, with pork belly, cherry jam and an egg.

David Heiser: Great food and great service. Lots of local seafood. We loved the clams and BBQ Tuna with fried oysters, bacon, and mustard sauce.

Travel + Leisure: From #TLSponChat: “@MikeLata: I vote for SNOB as the restaurant we all wanted to grow up to be.”

Glenn Curtis: The mayor just walked past my table

Graeme Boy: The crab cakes and ravioli were good

Taylor VA: Mac and cheese, burger and crab cakes are tasty

Emily Andino: Great wine selection and fabulous Southern food. Make sure to try the Mac and cheese and the fried chicken.

Tami Keehn: The pineapple infused margarita is phenomenal! Also the Mexican street corn is a must have!!!

Jillian Patton: I like my tacos like I like my men- Dangerous.

Jillian Patton: MEXICAN STREET CORN IS THE TITS

Evelyn BROWN: One of few places to eat in the area. Glad they were there and open. Monday night football with a shrimp salad. Everything was crisp and fresh. Really nice service. Eat inside or outside back garden.

Palmetto Brewing: Drink a local beer!

Rose Norman: Definitely try the sweet potato fries