The 9 Best Places for Honey Sauce in Charleston

Jeniah Jones: The fried chicken with the honey sauce is great!

Barbara Growe Calcagno: "The Mess", a breakfast dish with curried veggies and eggs. Delicious! Nice people, very relaxed environment.

Ashley S.: Free wifi FTW :)

Patrick Fagan: Excellent special chicken n waffles with a curry Thai honey mustard sauce ... Delish!!!!

Tru: Tip well. The bartenders dont get dental.

Alex Parker: Sorry, but every bad night I have begins here. Bounce staff have generally been dicks and patrons are usually douchey. Worth checking out once, but take it from a local, there are better alternatives.

John Howard: Ceviche is the best! Get the trio for sure. Mango/Strawberry Margaritas are awesome. Boiled shrimp was great. Service was just right.

Chaz Green: La La needs to be mayor of this establishment. She clearly runs the joint.

Joey Schnople: Dark and Stormy and ceviche trio. Great way to start.

Kyle Roles: Delicious food! Gotta try the gizmo roll if ur a sushi fan. Can't go wrong with habachi

Court DeVane: Tuna amazing roll is stellar! Give it a try!

B Ambrose: Best Sushi in town!

Carter Lee Inabinett: Get fried and steamed dumplings both are fantastic

Lateef: The owners and staff here are great. Always sweet and know us by name. Some of the best people I've ever met.

Mary Catherine James: I order the chicken broccoli. It was bland at best.

James Banicar Jr.: You'll eat the Gyro and like it.

Angela Hollen: Try the shrimp platter.. It's Delish!

Alicia Williams: Ask for Alicia as your server, she's awesome!!

Eric Reardon: Amazing food. amazing service. great cocktails. this is definitely a must try place for anyone looking for a great dining experience in Charleston. A+++

Will Bullock: The specialty cocktails are insane. Holiday Bourbon, cucumber 'tini, etc. Trust your bartender

Desi Torres: Jamaican meat pies are awesome!!!

Taylor Boggs: The best sushi in Charleston for sure!! I've only been here once & LOVED IT!

Ryan: Portions are huge and service good! Food was very good! Steak was cooked perfectly medium rare. Ask for Raymond, aka Some Ting Wong!

Felicia Wittrell: The shrimp gravy white rice and broccoli... Excellent😋

Henry Butehorn: Excellent homemade desserts. I recommend the pecan pie.

John Scott: Prime Steak and Scallops dinners shared over a local IPA and Wine. Steak was a perfect medium rare and side on both were great. As with the hotel, the staff service is and attention is high.

Jayne Lominac Thompson: Shrimp and grits are incredible!