Highly recommend! Rob and his team are great. He's our favorite butcher!
Here you can find a rotating selection of meaty treats which you can eat at their counter while chatting with the butchers. The menu is unpredictable but expect unique snacks with every visit. Read more.
Absolutely the best butcher in town!
The butcher board may be a starter but really it's the main event. A lovely selection of meat and cheeses that pairs very well with the cocktail menu.
It's a butcher shop. It's a restaurant. It's a bar. It's an event hall. It's all of these things, it's finally open, and it's huge.
You can buy bones for your dog from the butcher here.
Amazing skirt steaks! Get the butcher to clean your steaks (trimming the fat and making them super skinny) and you get a steak that cooks up fast and is still bursting with flavor!
Guac.
Fresh produce, and everyone that works there is friendly.
This store has the best cuts of meat in the neighborhood. The butchers on staff are great!
Best meat, with knowledgeable butchers. The chicken salad is AWESOME
Great fresh produce, wish they had more gluten free options but for its size it has some solid options.
Everything at Paul Kahan's butcher shop is worth trying, from the incredible house-cured meats to the crusty bread.
A stop here must include a sample of the housemade pimento cheese dip or the Butcher's daily cheese plate, offering one selection for $6 or three for $16. Read more.
Check out the butchers doing work downstairs.
Get a steak from the butcher and they will grill it to your liking while you wait. Can't beat that service!
I love how they have a juice bar and a café at the front of the store. (Do try the super kale On top of that, they have a wide selection of goods and varities. The staff is wonderful as well :D
Everyone we came into contact with was super polite. The store itself is gorgeous, if a bit oddly laid out. Definitely check out the fresh baked bread.
No better place to go especially before any holiday. Chicken pinwheels and pork steak prices can't be beat.
Shoppers come to experience a strong-stomached carnivore’s dream, a massive meat locker where customers do their own hunting and gathering for prices considerably lower than your typical grocery store Read more.
Good value on meat! The only thing is parking is very limited. And don't come at the beginning of the month line is out the door.
Bang got your buck! Inexpensive produce and great butcher meat.
Boar's Head at the deli and more flavors of Chobani yogurt than you can shake a stick at.
Good sandwiches at the deli
From what Holzkopf has seen, "people want to see where their meat comes from.” He makes sure customers can see him cutting their meat, and lets them know the meatloaf and pork chops are made in-house. Read more.
Great people behind the counter and the only place around here that has Sprecher Ginger Ale!
Find the most obscure bottle of eastern European amaro you can find in the liquor section upstairs, then pair it with whatever suits your fancy from the butcher.
The corned beef sandwich is the total package: fantastic corned beef and fresh rye bread generously flecked with caraway seeds, tangy pickles, a stone-ground mustard, and horseradish cheddar cheese.
In summer, pick enjoy brats from “Gene's Bier Garden” on the third-floor roof, where long picnic tables and four taps add to the German beer-garden setting. http://tmout.us/maA24 Read more.
Favorite grocery store. Nice produce, large selection of cheap wine, and they have a butcher too!!
Suprisingly good microbrew selection.
Great sausages, corn beef and hot dogs. Also full-service kosher butcher on site.
This is one of the best and most beloved butcher shops in Chicago.
Garlic hot dogs on onion rolls. Oh and the chopped beef liver. Amazing.
As seen on Travel Channel’s Food Paradise: Manliest Restaurants 2, order the House Prime Blend which is 100% USDA Prime beef. It's the signature and bestselling burger at Butcher & The Burger.
Butcher & the Burger has a fully operational butcher shop on premise and is all about customization: choose your meat blend, choose your seasonings, choose your bun, choose your toppings.
Check out Butcher and The Burger as seen on Food Paradise Read more.
The Midwestern menu features a good amount of meat -- especially since the restaurant butchers its own meat, makes its own sausage and smokes its own bacon. Read more.
Get the homemade donut for dessert! Amazing!!! Great date spot in a cool hood.
The duck confit pasta at Two is one of the 100 best things we ate this year. http://tmout.us/rLOtk Read more.
Lovingly made in NYC, CHI, SEA & LA