Carlos Ramirez: Love the pickle garlic it is yummy
Eater: Javier Plascencia's only San Diego-based restaurant; worth a try for a taste of the Baja Med cuisine that the chef has helped to make world-famous.
Elianna Vasquez: Excellent Service and atmospher. Food incredible!
Erika Ellsworth: Best Caldo soup ever!!!! Super yummy!!! Ask for no corn in soup and you get more :)
Robert McClure: Ask for Anna to serve you. She is so kind and makes you feel like family. The mole enchiladas are exceptional!! The half Flyer Saucer is a feast.
Deborrah Ray: The flying saucer is exceptional. Half order is plenty~