J'Vae Sweet: Turkey wings, beef tips and rice, btw is o.k. standard Texas bbq I've had better however Mac n cheese is good and broccoli abd cheese caserole is so good, as are the black eyed peas and collard green
No One: Dressing, black Eyed Peas, fried chicken, greens, cornbread.
Mario LaBeach: Wasn't fond of the pork chops but the broccoli and cheese, cabbage and black eyed peas were all great
2. The Henry
8.5
2301 N Akard St Ste 250, Dallas, TX
Restaurant · 9 tips and reviews
Amby Ayati: KOREAN PRIME SKIRT STEAK $32 - Double egg fried rice, bok choy, snow pea, pickled shiitake, spicy ginger butter.
Melissa Nash: Started w/ wildflower latte (vanilla & chai hints)- amazing. The strawberry & mandarin mimosa was refreshing & delicious. Bread pudding French toast was to die for, & A+ for the California scramble!
Florian Schenkel: Great place for brunch in Victory Park/Uptown.Lots of healthy and vegetarian options. The Rancheros & Acai Bowl are recommended in particular. Try the chocolate croissant.Service - friendly & fast.
Dfw Dean: Fried chicken: amazing!Roasted chicken: amazing!Brussel Sprouts: amazing!Black-eyed Peas: amazing!Waiter: started out amazing, fizzled towards the end, then became attentive when it was pay time.
Katie: The brie mac and cheese will change your life, and you must try the spicy goat cheese grits.
Curtis Glenn: Some of the best food in Dallas! Great starters, great drinks, and fantastic sides. Brussels Sprouts, Brie Mac & cheese!
4. III Forks
8.6
17776 Dallas Pkwy (Trinity Mills), Dallas, TX
Steakhouse · 58 tips and reviews
Adam Schrader: Food is some of best I've had. Flounder was fantastic w/ rice, snap peas, cream corn & asparagus. Found my favorite coctail, Prairie 75. Entree is more than enough food, especially after an appetizer
Paul Basden: Filet was perfectly grilled and seasoned. Potatoes, corn, sugar snap peas, and tomatoes were just as excellent — and came with the meal at no extra charge! Bread pudding was outstanding as well.
Kye Chung: the III forks salad is amazing ... also love the bone-in ribeye ... the sides are the best!
5. Kebabs to Go!
8.4
10025 N MacArthur Blvd, Irving, TX
Mediterranean Restaurant · Valley Ranch · 20 tips and reviews
Tiffany Davis: Gyro plate is delicious, eggplant and chick pea sides= very tasty
Crystal S: If you are in Dallas you HAVE to stop and give KTG a try. Worth the drive, hands down best Kebabs I've ever had. Ingredients are very fresh. Small place but huge on flavor. Everything here is delish!
Raphael: Awesome Afghan/Persian style kabobs with all the fixings, wish this place was closer to work would definitely be on the weekly lunch rotation!
Mike Dunlap: Grilled chicken strips, black-eyed peas, and green beans. Perfect. Pay no attention to the "no left turn" sign at the end of the drive through.
Traci Schuh: Fried chicken for lunch or dinner is spectacular. They also have a surprisingly amazing breakfast menu and it is I expensive.
amy f5: My only complaint here: no sushi. Like, at all. Trust me.
10. Norma's Cafe
8.3
1123 W Davis St (at N Winnetka Ave), Dallas, TX
Diner · 52 tips and reviews
Mighty Q: ONLY on Sundays do they have my 2 favorites...Rueben Sandwich and English peas
M Spence: Try the chicken fried steak here, very good. Nice comfort food.
Dallas Observer: The owner, Ed Murph, actually helped create Texas' Chicken-Fried Steak Day if that says something about how serious they take their chicken-fried steak.
11. Cowboy Chicken
7.3
5315 Greenville Ave (Lovers), Dallas, TX
American Restaurant · 42 tips and reviews
Kevin Gilhooly: Black-Eyed Peas. Yum.
Shervy Sherv: Love it, Mac and Cheese is so good and their Black Eyed Peas is well seasoned and tasty.
Samantha Jimenez: The blackberry cobbler is amazing. Ask to have it with vanilla ice-cream. If you want a healthy but yummy dinner option, go for the grilled chicken sandwich with green beans on the side. It's delish.