The house antipasti is great way to start a meal. Very close to antipasti we enjoyed at the foot of the Vatican in Rome.
Get a Cajun combo skillet so you can try several things. My favorites are the etouffe, seafood gumbo, andouille sausage and the bread.
Shrimp Taco Win: garlic adobo white shrimp, jicama slaw, tomatoes, mango, crema, queso fresco Read more.