The 9 Best Places for Steak Salad in Downtown Los Angeles, Los Angeles

Kyle Espinoza: Try the Mexicali Steak Salad... Bomb digiddy yo!

Emerson Quevedo: The Mexicali steak salad and the orange Julius smoothie it's a delicious summer combination for lunch or dinner.

Jenn Lloyd: The new menu is awful. Tried 3 different things and all terrible. Very disappointed. Used to love this place and the Mexicali Steak Salad.

Kyle Espinoza: L.A. Cafe is awesome spot to est, try the Mexicali steak salad.

L N: Always a treat! Love the eclectic mix of people, music, and the arts!

DowntownLA.com: Art + food trucks = very cool. But all the live music makes it that much better, so enjoy live bands at the Art Walk Lounge. Read more.

Jayma Samperio: Unorganized, employee's are moody 😒

Brian Kay: fast and efficient...

Mucho Comida™: Eat fresh dude. Enjoy.

Jimar Wilson: The mini crab cake blt's are excellent!! Enjoy them with a nice bourbon.

Kirk Y: No phone coverage since its downstairs. Take care of all your Internet and phone calls upstairs at the Starbucks next door.

LA Weekly: Featured in LA Weekly's "30 Burgers In 30 Days"

LAist: Another welcome variation on the flour-based empanada shell is the plantain version available at Border. The plantains are roasted, mashed into a dough, and then wrapped around delicious black beans. Read more.

Los Angeles: Head 2 @BorderGrillDTLA via @metrolosangeles to 7th/Metro - http://ht.ly/5Bx8L

@JaumePrimero: get ready for some inventive mexican food with a twist!

Leland Hinely: Gyro dinner plate was delicious! Service was quick and super friendly. They even asked if I wanted the Greek salad with everything or made to my liking.

Ashley Julia: The service is always on point! Very friendly and they remember their regulars :)

Jeromy Park: The food is always good but increasingly more pricey, and the workers were a bit rude for a $15 lunch in my opinion

eric bornemann: Great place to grab a bite before or after the opera. Love the avocado salad

Victor Vallejo: Great place. This is definitely one of the places I come to when I want to treat myself and with others-especially before a performance at the Music Center or Disney Hall. Makes a great lunch spot.

Jacob LaCivita: 15% discount for jurors

Food Network: A 1940's restaurant brought back to life by a chef doing mac and cheese, fried catfish and classic donuts. Read more.

Burns!: have the bacon doughnut. Awesome!

LA Weekly: The BLTs come with arugula; the hash is made with spicy pulled pork instead of canned corned beef; and all the toast, including the cinnamon-dusted Nickel Bag, is made with bread baked fresh in-house! Read more.

Darryl: Plenty of outside seating, to enjoy the night.

Peter Ward: Great food and portions.

E P: Spaghetti Neri is really good here.