Spanish Restaurant · Downtown El Paso · 18 tips and reviews
Andres Sarmiento: This little diamond in the rough. Excellent place love the tapas and good service.
Aura Andrade: Cucumber press!
Aura Andrade: Try the grilled pork pincho (not pinche!) skewers and the olives with grilled bread and tomatoes. The papas bravas with aiole are great also!
Susan Wilkinson: Shared Mongolian Beef (yummy) & Cashew Chicken (delish). Our appetizer was late so the manager took them off our bill along with the soup. Very very good service & delicious food. The $38 special fo
Cheo Hitchens: Fork and knife were really dirty with food sauce and grease.
Adrian Childers: Def try the lettuce wraps! Very Good!!
Marcus Zanetti: It is a must go when in El Paso. Very good sushi and a nice lounge.
Carlos Porras: Best place in El Paso for happy hour!!!
Sarah F: Food was delicious!!! However the waitress was not very helpful and said that they didn't have anything special on their menu.... Hm. #getyourshittogether