The 7 Best Places for Veal in the Financial District, New York

Derrick Guanzon: Try the veal.

Arbana Grembi: The veal is great. Probably the best i have had so far.

Dusten Salinas: You will know that you are at a truly special New York Italian experience either from the moment you put your fork into the veal or you have the luxury of meeting the owner.

Catherine F.: The veal. Oh my god, the veal - so good!

Jorge Sierra: Veal schnitzel and Austrian potato salad are both amazing....the sandwich is HUGE and could very easy feed two peeps...especially if you get a side

J L: Veal schnitzel is a must!

IWalked Audio Tours: Delmonico's began in 1827 as a small cafe and pastry shop. Menu once contained 47 veal dishes. Exterior said to include pillars from Pompei. Located in 8-story 1891 Beaux Arts bldg. More in our blog Read more.

Mike Chau: Try the Braised Veal Ragu - Cavatelli, root vegetables, wild mushrooms, truffled pecorino

Mei Tam: The Classico Steak is must! Great potato side dish !

Eater: In addition to salads and sandwiches, the menu has traditional Italian pastas, and entrees like veal scaloppine and potato-crusted salmon. Most dishes are priced under $20.

Michael Lagnado: Delicious pasta in a nice, friendly, neighborhood setting. I look forward to the opening of the main restaurant. Welcome back.

Harumi U: Salads are very good portion although they may tell you it is "appetizer". I just had kale salad (special of the day) and am walking out very happy

Maia Berger: Their signature Harry's drink is delicious! The shrimp salad and chilean sea bass melts in your mouth!

Bravo: Known internationally for the ladies who lunch. -Luann De Lesseps, Real Housewives of New York City

AriZona Iced Tea: Come and enjoy the most exclusive events in the city

Douglas Elliman: A high-end kosher steakhouse with an unbelievable wine room. The decor is breathtaking and we love the French-Asian menu. The steak is on point.

Bobby Tawil: Hand Shredded Short Rib Tacos are UNBELIEVABLE!!! Perfect balance of sweet, smokey and spicy. The presentation of each dish is as unique as the menu. Def worth the trip!..OH!& The Peanut Butter Mousse

Jay Blessed: I live for RC's sushi! The freshest and most delish in the city. Their steak is the absolute best. Plus their wine list is extensive and sommeliers are quite knowledgeable.

Grania VH: Bottomless mimosa brunch with huge portions and friendly service. Also very inexpensive and usually not too crowded. This is my go to brunch spot in FiDi.

Escarlen Baque: Too full to function

Joshua Goldstein: get the eggplant!