Jeffrey Brandt: Big roast beef on white, thin cut & cheddar cheese! Always add hot peppers. Nom nom nom
Jesse Hunter: I had to wait (2 minutes) for fresh tuna; gave me a free oatmeal chocolate cookie! Great staff!
tiffany hilley: I love this potbelly! all ways friendly staff and plenty of vegetarian options! Mediterranean has hummus, artichoke, and mushrooms! <3
Crystal: chicken salad on wheat with pickles, hot peppers and Italian seasoning. potato salad is a must to combat the peppers :) totally addicted to those peppers
David Pitts: Totally awesome old school downtown location. Can't go wrong with the classics, but the the wreck if you're truly hungry and ready to nap for the rest of the day
Gary Greco: There is a difference between "Skinny" and "Thin". Both less bread but one with less inside too.
10. Nonna Tata
8.2
1400 W Magnolia Ave (at 6th Ave), Fort Worth, TX
Italian Restaurant · 15 tips and reviews
Haley White: Best Italian in ft worth. Hands down. Very small inside so plan on arriving early to snag a table outside. BYOB.
Eater: The Northern Italian food that comes out of this kitchen isn't that of a chef, nor a grandmother. It's the best of both worlds. [Eater 38 Member]
David Williams: Good food: a little different than the usual. Bring cash only; they take no cards.