New menu additions! Barbados Golden Fish & Shrimp is heavenly! Authentic Portugese Grouper, Chorizo, & Clams: with grouper, middle neck clams, chorizo (sausage), potatoes, red bell peppers and garlic Read more.
Executive chef Todd Lough does American fare with Floribbean flair, with standout dishes like roasted Cuban pork shank - http://flmag.com/restaurant-guide/north-ocean-grille#sthash.seaOwODR.dpuf
Great inventive menu and nice wine and beer list. Only knock was the wine pours being a little light. Duck confit is the way to go!
Best of Broward Winner 2013 - Best Sandwich: Chimney House's Chicken Sandwich. This delicious Latin-inspired creation is served on ciabatta bread, topped with queso fresco and garlicky chimichurri. Read more.
Enjoy the front-row view as the oysters are shucked! Perfect for oyster lovers! If oysters aren't your thing be sure to try the muffuletta! Read more.
Fort Lauderdale's Top rated Seafood Restaurant for the past 10 years!Check it out. Read more.