The 7 Best Places for Basil Pesto in Hell's Kitchen, New York

John: The ice coffee is good but it is light on the caffeine

Alex Robertson: Good selection of beers and the guy clearly knew his stuff—picked out, without thinking about it, a 10% ABV IPA when I asked for same—very impressive

Matthew Ferguson: Great selection of hard ciders.

Heather Dumford: this place is great, authentic italian - try the spinach and ricotta ravioli and be sure to finish your meal with an espresso

Sara D'Alto (Cappelli): Food is delicious! And they have a super friendly staff. Feels like your back in Italy, very fresh & cozy! Try the cheese plate and the Pappardelle with Sausage. House Red is the best!

Don Flanders: Bolognese is the best.

Sam McCrimson: Amazing selection of whatever natural whatnot you're looking for. Their frozen bread and ice cream is unmatched. Tons of gluten-free stuff too

Zachary Adam Cohen: Smells like hippies and amniotic fluid here. Their apple cider vinegar is fun for enemas. Watch out for blind gypsys. They steal ur wallet.

BluePrint: Standing ovation for Westerly Natural Market's convenient location and abundance of healthy treats. We love stopping in for a refreshing pre- or post- theatre BluePrintJuice!

Alastair Tse: Great friendly staff, love their interior design. Food comes out extraordinarily quickly, their bread and pasta is great.

Michael Axelbaum: The lasagna and wild boar meatballs were great. Wood fried artichokes were delish. Service could use some polishing. But we were here on night 1.

Banana Nut Bread Oo Oo Oo Oo Kie: Look up at the ceiling, the fans work on an old school belt system by rotating rope! Awesome. Oh and the pizza is very very good!

Adrian Gajda: Get the pasta! You can taste that it's homemade. The prices are reasonable and it's a good date spot. Used my FoodFan Select card and got about $20 off

Marques Stewart: get a 3 course meal for only $35, all the time.

Tash Concepcion: Mushroom pasta is ok but a little too much oil. Order the smaller portion.

Maji Chien: The staff here is so friendly and efficient! One employee has complimented about 6 of the 15 people I've seen her making coffee for- she's definitely making everyone's day.

Brian DeVito: Amazing staff!

Lee Harrison Mitchell: Worst Starbucks for seating!

Chris Lynn: Great neighborhood place! Nice garden in the Summer. Cosy in the winter!

Lauren Hinner: Fantastic food. The baked eggs on the brunch menu are a must!

Feisty Redhead: Perhaps they changed the management. We had no issues with the service and the food was excellent