The 7 Best Places for Steamed Rice in Hong Kong

pin lee: The cheong fun (steamed rice flour) is out of this world. Very yummy. Soft and tasty due to the varied sauces. Best I have ever had. Must try. V near mtr exit B2. Stand by road side to eat if no seats

Chris Liew: You know it's good when all they serve is steam rice flour noodle with some sauce. Nothing but that yet so delicious

J: Silky smooth steamed rice roll (cheong fun, 腸粉) with delicious sauce. Eating next to the sewage is the one of most authentic Hong Kong experiences you can get.

DimDimSum Dim Sum Specialty Store 點點心點心專門店: [2012 Newsweek Foodie Awards - 101 Best Places To Eat In The World] Cordyceps Flowers and Chicken on Steamed Rice 蟲草滑雞飯 Read more.

DimDimSum Dim Sum Specialty Store 點點心點心專門店: [2012 Newsweek Foodie Awards - 101 Best Places To Eat In The World] Steamed Rice with Chicken and Mushrooms 北菇滑雞飯 Read more.

Kwok Tang: Steam rice paper rolls - really well done with a thin silky 'skin' and not sticky, thick & clumpy like many other places

Fred L: Get the xo pan friend rice rolls and the steamed rice roll with fried shrimp. It's amazing

Sylvia G.R.: Loved the fried rice, fried noodle, deep fried shrimp dumpling, bbq boneless pork... Excellent portions u can try various dishes without over-ordering food!

Chunny: food is average but the service is good.

DimDimSum Dim Sum Specialty Store 點點心點心專門店: [2012 Newsweek Foodie Awards - 101 Best Places To Eat In The World] Chicken Feet and Spareribs on Steamed Rice 鳳爪排骨飯 Read more.

Karn R.: Good dim sum, good service, reasonable price though wish there's more variety to choose from. Definitely recommended! Try the shrimp hagao and the egg white, shrimp and vegetable dumpling

Tony Lam: 2012 NEWSWEEK FOODIE AWARDS - 101 BEST PLACES TO EAT IN THE WORLD Read more.

: P: Baked bun with BBQ Pork, Steamed Beef Ball, Ha Jiao, Shao Mai, Deep fried spring roll with shrimp & egg white, Phoenix Talon, Vermicelli roll BBQ pork, Steamed rice with beef & pan fried egg

Mark: Don’t sleep on the steamed rice options!

Rowan Wernham: The house special baked pork buns are a must (yknow.. They usually steamed..) sweet but also light and delicious.

Manar ALzamil: delicious Food 👍🏼😍 I really like lemon with chicken, fish with steamed rice .. 👅 pizza we're amazing 👌🏼

Shurouq MalAllah: Nice place I recommend it to everyone

🌻Ebnalkeram❤️ Bntalnoor🌻🔒: Nice cafe and coffee was good

Henry W.: Everything and i usually get pork rib + steamed rice with vegetable shanghai-style, hot & sour soup, wonton in soup, tantan noodles & chicken in wine sauce :-)

Adrian Gonzalez: Very good HK food in here. Great place for dinner!

Jerome Dahdah: Followed the tips here and had the pork ribs with vegetables. It was nice! My personal highlight, however, was the crab meat and conpoy thick soup that you can get in a combo with the pork. Sooo good!