Saveur Magazine: This local favorite is legendary for its hot subs, with one dubbed the Royal(housemade Italian sausage, capicola, mozzarella) being a particular favorite. Read more.
Eric Clay: Fish fry Friday is a must. Haddock fish & chips with coleslaw. Great portions and the fish is Awesome. It's Definitely fills you up.
Vegas Seven Magazine: Go for the poutine – cheese curds and warm, savory gravy made in-house combine to create a really rich topping over a plate of crisp french fries. Only $5. Read more: http://bit.ly/12gMuec
7. Pasta Shop Ristorante
8.7
2525 W Horizon Ridge Pkwy (Carnegie St), Henderson, NV
Italian Restaurant · 3 tips and reviews
Steven Winkler: Food is consistently excellent. The home made pasta is amazing!!!!
Michael Savage: I love this place. The amazing artwork, friendly staff, warm, welcoming....and the food?!? BEST IN LAS VEGAS! Get the Medi Sausage. Your taste buds will thank you.
Chris Peck: Its all great. Fresh pasta made on sight.
9. North Italia
8.6
1069 S Rampart Blvd, Las Vegas, NV
Italian Restaurant · Summerlin · 6 tips and reviews
Jennifer Pearson: Love this place!! Lovely dry rose. Everything is good.
David Hall: The Pig pizza is a good option if you're hungry and looking for a small case of the meat sweats! It's a bit salty, so pair a drink accordingly.
Tiffany Edwards: Omgoodness so so good. I didn't know what I wanted so I asked my waiter what was good. French toast w/whipped cream and berries. Oh yeah try the red sangria too.. I will definitely be going back. 😋🍷
10. Giada
8.4
3595 Las Vegas Blvd S (at Flamingo), Las Vegas, NV
Italian Restaurant · 107 tips and reviews
LeVan Greene: The lemon spaghetti with shrimp was delicious. But highlight was the bacon wrapped figs with Italian sausage. Service excellent highly recommend
Brittney Potter: Amazing. Appetizers: orzo meatballs & ricotta crostini (almost like dessert). Entree: signature lemon spaghetti (amazing not heavy at all on the lemon) Dessert: warm Nutella cake.
alison monaghan: The portions are very small so plan to order and spend a lot. The pasta dishes would not be enough for a main course. Also go after sunset. The sun makes the dining room incredibly hot as it sets.