1. Flour & Grape
8.7
214 Bermondsey St (Long Ln), London, Greater London
Italian Restaurant · Bermondsey · 24 tips and reviews
Perdita Andrew: Highly recommend: starter - smoked salmon with caper and horseradish tartare; mains - taglioni with butter emulsion, linguine with tomato and chilli, beef tortelloni. Great wine list as well.
Tony Muraki-Hart: The small plates are very nice, with the endive, pear and blue cheese being the favourite. Pasta was delicious, esp the Gigli one with the sausage.
Katia Weber: Homemade pastas and cool atmosphere for a good price
2. Hill & Szrok
8.9
60 Broadway Market, London, Greater London
Butcher · London Fields · 37 tips and reviews
Hande Erfus: Delicious steak and gourmet sides. We had the lamb leg and the ribeye steak as main, and courgette (goats curd and mint) and potatoes (capers and onions) as sides. I recommend wholeheartedly.
Núria Rull: Butchers shop that turns into a “hipster” restaurant by night. The staff is friendly and the meat awesome. Perfect for dates, meeting friends and maybe too small for groups. Better to book in advance!
Liisa Ennuste: Best rib eye steak ever ever ever.
3. Hally's
8.5
60 New Kings Rd, London, Greater London
Café · Hammersmith and Fulham · 28 tips and reviews
Stephanie: Owned by Anna Halliday & fiancé, Hally's is in it's 5th week & doing amazingly well. Always busy / may have to wait for table. Check out: smoked salmon, avocado + capers on rye (GF) & iced coffee!
Kåre Lindahl: Great coffee! And granola, wild mushroom brioche tasted wonderful. Next time we will try more of the dishes. Well worth a long walk to get to this place.
Adam G: Great food, great cappuccino, & great banana bread 👍
Robert: For breakfast be sure to try the house made lox. They are wonderful with fresh chopped red onion and capers. Goes great with either the fresh scrambled or try with warm boiled eggs My favourite!
Melissa Golub: Happy to have free wifi here, but wish it was throughout the whole hotel. The potato chips are worth the trip though.
Valerie Dee: The best executive lounge I've been to in the world! 2nd time staying here and it does not disappoint! Includes breakfast, tea time, dinner and cocktail hour. You'll save money on food with this!
Evening Standard: Great for big groups and families: there's more than twenty delicious pizzas to choose from with their all-Italian wine list. Go for the Napoli of course - black olives, anchovies, capers and oregano. Read more.
Emily Davis: This is the best pizza I've ever had. It does get busy, even on a week night so I would book, or collect (only takes 10mins - ideal if you live nearby).
Scott Andrews: Brilliant pizza.
6. Wright Brothers
8.1
13 Kingly St, Soho, Greater London
Seafood Restaurant · 75 tips and reviews
James Whatley: Oyster shots are a must: caper, shot, lemon - like a seafood slammer, love it
Melissa Rosenthal: You must stop here while in London. Their selection of seafood is the tops - try the chili jam oysters.
Terrik Fu: Take the Platter.
Slynky Cat: As others have said try the Oyster Shooter. Fresh raw Morecambe Bay oyster in Wright Brothers' special spicy Bloody Mary blend. Eat the caper, then down the shot then bite the lemon. Very good.
Adunni Adams: For the love of all things oyster! Wonderful varieties and creative twists on traditional methods of preparing these beauties. Comprehensive but not unwieldy wine list.Can’t recommend enough.
Ray Kane: Cozy but worth the wait for a table - excellent grub and the best oysters in London
11. Bandol
8.8
6 Hollywood Rd, Kensington, Greater London
French Restaurant · 7 tips and reviews
D: Very classy place, the food was delicious - had the veal carpaccio, artichoke ravioli and the gateau au chocolat, strongly recommend all of them! Will definitely be back
Elsa Said-Armanet: Everything from the socca to the sea food to the tea is delicious and refined. Service is great. Beautiful premises with an Olive tree.
Polina Melamed: Fresh, delicious food, and special wine selection.
Dec 43: Brilliant food and friendly staff. Fantastic homemade pheasant ravioli and duck breast bruschetta
Dan Davies: Our favourite restaurant in London “it’s not business it’s family” make sure you check the specials - they’re always good...
Emma M: Brilliant food, wine and company. Try the penne amatriciana or any pizza, or the lasagne. It fact it's all good!