The 13 Best Places for Tortilla Strips in Los Angeles

T Z: probably one of the best salads I've ever had. simply salad mix + corn + caramelized onions + tortilla strips + avocado + BBQ chicken + BBQ ranch

Anna T: fresh, delicious salads prepared on the spot, try the El Paso! a bit hectic during lunchtime, but they are so well organized that in about 10 mins you get what you asked for. Recommended!

Jen Cheetah: Always playing the white stripes...makes me happy

Nikki Foster: Great salads, burritos, tacos, juices, everything is good here!

Dan Buhler: Lots of room to relax and friendly staff.

Kimie Ige: Guilt free breakfast burrito, easy online ordering app, vibey cozy interior, clean bathrooms, self serve water Togo with lids & straws! What’s not to love?

Marlon Hanson: Great lunch and dessert on site.

Jon Li: Come for a wedding.

Larry Reemtsen: If you ever get a chance to go there to the Bay Club go you'll have fun and eat well, oh yeah and they have drinks too.

Pocket Sun: Neat interiors. Upstairs for events.

Joel Zink: The new location is very nice! Check out the second floor meeting room

University of Southern California: #bookfest tip: Usually a members-only establishment, take your opportunity during Festival weekend to dine at the University Club!

Emma Kearns: My family decided to have dinner with this restaurant. The ambiance was great, and the service staff was too friendly and attentive. All in all, we have a great day spending with your restaurant!

Chantel Sanchez: Try the Barrio Taco Chef’s recommendation. It’s so good! Also the prickly pear margarita!

Elika Tasker: Great healthy Mexican bowls

McCarthy: Overpriced but very nice! 🌴

Nathan Sheets: No changing tables. Mean British tourists.

Lala Araki: Way overpriced for what it is. The concept and execution is about the same as Chipotle, only $10 more per item.

danielle mor: even if you don't get a sandwich or salad or anything get their bread! it's to die for. and sandwich wise spicy BBQ sandwich is awsome!!

Dave Peters: The spicy chicken sandwich is the BOMB!

Russell Buelna: Spicy Chicken sandwich is killer!

Nikki Foster: Absolutely love! Great pool cabana views and food. A bit pricey but worth the experience. Booth seating is very comfy & has heaters too!

Bradley: Have the best smoothie in the world

coco konski: Best smoothies ever

Ashley Benning: Wonderful food, esp. the garlic rolls (when they're hot!), and eggplant parmigiana. Gets crowded after 6:30 on Friday and Saturday. Ask about the Four Person Special for takeout.

Jerry Bulosan: Angie is a great worker!!!

Dean Cloud: Thin crust pizza is the best.

Sam Bierman: classic cheese pizza always satisfies

Robert Bowling: Try the Garlic Cream Fettuccine with Shrimp added. Hold off on adding Chicken, doesn't add much to the overall flavor. Read more.

Navid Razavi: The italian styled herb dipping oil and bread as the starter is awesome.

Stephanie Stone: Great Fran juices. Favorite is carrot, apple and ginger...very refreshing.

Michele L.: The Morning Wrap is wonderful

Ross Sheingold: Super-friendly and efficient service. The steak burrito was pretty delicious. Great spot for meal after a long hike at Temescal Canyon.