Everything was delicious. From the appetizers to desserts, Blue Ribbon did not disappoint. The fried chicken was great but the sushi even better.
WOW! The finest French cuisine I've ever tasted. Top ingredients, everything is perfectly cooked and attention is superb. Pricey, but it's worth every penny.
Churning out elegant dishes like sous-vide octopus with fregola salad and duck-confit dumplings served alongside pan-seared foie gras. Don’t expect it to stay undiscovered for much longer. Read more.
Grilled Octopus, Jumbo Shrimp Cocktails & lobster bisque. Whole fish baked Mediterranean style rocks. Corn mash, Brussel sprouts sides, amazing ribeyes & lobsters. Great bar scene. Excellent pours.
You can't go wrong here. I've had quite a variety from the menu and everything was delicious! Short ribs, corn pudding, tuna tartar and grouper my faves!
Everything was excellent and I was very happy with the service. I could eat the wagyu beef everything single day. Well worth the dime
Oh my gosh. Had the best damn time ever! Can't wait to go back. It was like A nightclub in the afternoon. So much fun. Everybody was happy. Service was great.
Omg! The vegan choices & options are AMAZING! The pizza we tried (GF & vegan) “Miso & Caramelized onion” pizza was SPECTACULAR & best I’ve ever had [E V E R]!! Wonderfully talented & friendly staff.
gorgeous beach digs. two pools, outdoor ping pong, marble pool table, bowling alley. walking distance from the house.
Ian Schrager has outfitted this "next generation urban resort," in up-and-coming Mid-Beach, with features like a bowling alley, indoor ice skating rink, outdoor movie screen and all-hours nightclub. Read more.
The Edition’s flame still burns: It houses a Jean-Georges Vongerichten restaurant, an ice-skating rink, and a nightclub—consider it a Fontainebleau for the 21st century. Read more.