Yuri: Try the Godfather with a bottle of their house chianti or cream soda... yummmiiiii
cityofaventurablog.com: The Portobello pizza is very tasty. The subtle flavor of truffle oil is a nice touch. Great place to hang outside with friends. Read more.
Miami New Times: Go for gourmet, and your taste buds (and stomach) will thank you. Andiamo! is the best pizza in Miami, hands down.
5. Vero Restaurant
8.3
90 SE 1st St, Miami, FL
Italian Restaurant · Miami Central Business District · 19 tips and reviews
Shandi Grimsley: Had the daily special, it was so good!
John Arroyo: Excellent atmosphere, food, and service. One of the best lunch spots in Downtown. When they open for dinner, perfect place to bring a date to.
Daniel Novelo: The Vero Italian Downtown pizza is a MUST, you can order it as an entree, the Linguini Nere is also an special dish. Great good!!
Ryan: Solid quick service pies. Recommend the alba
Mauri Gustafson: Holy crap!! Go early!! The line starts wrapping around the outside by noon!! Try the Mediterranea... It's out of control! Good for gluten-free folks too!!
Rossella Zini: This place takes an outrageously long time just to take orders, I don't know why but it's out of control, the whole lunch hour flies, the food is good though
7. Fiorito
9.2
5555 NE 2nd Ave, Miami, FL
Argentinian Restaurant · Creole District · 65 tips and reviews
Raffi Nalbandian: Pork Confit was amazing. Great service and great food.
Stefanie Yepes: Great empanadas. La atención increíble. :) a must are the short ribs with mashed potatoes. :) deli
Rafael Puebla: Fiorito will take you back to Argentina. Here the empanada tastes like empanada, the squash soup like squash soup (you get the idea)...This is where the real Argentina cuisine comes to live.
10. Cypress Tavern
8.1
3620 NE 2nd Ave (36th), Miami, FL
New American Restaurant · Midtown Miami · 27 tips and reviews
miamism: The place for exotic meats, from antelope to frog legs to rotisserie veal...crazy good!! And funky cocktails too! Try the marrow appetizer!
Eater: Schwartz’s new eatery is already the talk of the town. With Schwartz as executive chef, Roel Alcudia as chef de cuisine and Hedy Goldsmith on desserts, its no wonder their dishes are turning heads.
Sherie Swerdlow: Cocktails are amazing. Agnolotti was our favorite dish. Thrice cooked fries best ever. Homemade ice cream rocks!
11. Sushi Siam
7.9
5582 NE 4th Ct, Miami, FL
Sushi Restaurant · Upper Eastside · 22 tips and reviews
miamism: You may want to sit in the front dinning room, the back one sometimes has slow service - and for a great sushi roll, try their Beauty and The Beast ...always prepared to perfection!
Lenora: The Lobster Roll is to die for.
Andrew Cassidy: I'm a Pad Thai fiend and this place serves THE best I've ever had.
12. Tuyo Restaurant
8.0
415 NE 2nd Ave (btwn NE 4th & 5th St), Miami, FL
New American Restaurant · Miami Central Business District · 28 tips and reviews
Herman Plasencia: The Miami Spice menu was awesome. Crab cake, fish , and the Elvis Presley inspired banana pudding with peanut butter and bacon was superb. The manager and the entire staff extraordinary and fantastic
Miami New Times: Inside the Miami Culinary Institute, A must-try spot for foodies serious about their culinary experience! Read more.
Lori Sochin: Attended an event here. The space is beautiful ... The food was delicious. Can't wait to go back for dinner soon.
13. Farfalle
7.5
333 SE 2nd St, Miami, FL
Italian Restaurant · Miami Central Business District · 4 tips and reviews
Anamariela Rodriguez: The pasta with porcini mushrooms and truffle oil was amazing. My friends pizza looked really good too
Paulo Fedele: Very good surprise. I always see the restaurant but have never tried. I did it and totally worth it! Great service and food! The gnocchi pomodoro and muzarela is very good!
Sarah Dunn: Great food, great service! Very cute inside
Lau: focaccia! the best in Florida! amazing! original flavours, pesto its sooo good! wines, and service.
Adriana Cambio: The best focaccia in town. Ask for Focaccia di Reco and Mandilli al Pesto and dont forget the Crostata di Nutella as dessert!
Andrea Armas: Amazing octopus with artichoke, sublime fried fresh anchovies Ligurian style... Top spaghetti with clams all accompanied by my favorite Sardinian vermentino withe wine super cold TOP TOP TOP!!!
15. Via Verdi Miami
7.8
6900 Biscayne Blvd (69th & Biscayne Blvd in MiMO), Miami, FL
Italian Restaurant · Upper Eastside · 23 tips and reviews
Carlos Cordova: Excellent food! Bacii and zucca pasta delicious! The coconut panacota spectacular!
Talmage: Amazing cocktails, best hospitality around.
Serg: The pannacotta, arancini, caprese and prosciutto were awesome. Great view and urban vibe. Meatballs could be a little juicier.